⑴ 描写饮食文化的英语短文(注:初中用)
关于饮食文化,这篇可以参考:)~
The main difference between Chinese and Western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of food and will do their best to give you a taste of many different types of cuisine. Among friends, they will just order enough for the people there. If they are taking somebody out for dinner and the relationship is polite to semi-polite, then they will usually order one more dish than the number of guests (e.g. four people, five dishes). If it is a business dinner or a very formal occasion, there is likely to be a huge amount of food that will be impossible to finish.
A typical meal starts with some cold dishes, like boiled peanuts and smashed cucumber with garlic. These are followed by the main courses, hot meat and vegetable dishes. Finally soup is brought out, which is followed by the starchy "staple" food, which is usually rice or noodles or sometimes mplings. Many Chinese eat rice (or noodles or whatever) last, but if you like to have your rice together with other dishes, you should say so early on.
⑵ 我想找一些关于饮食文化的英语文章~!
chinese food culture
Famous for its abundance and exquisite, Chinese food culture has occupied an important part in the nation's tradition cultures. China is of long history with a vast territory. Due to the diversity of the climate, procts and customs, there are widely different food styles and taste in local regions. Through creation by past dynasties, the long standing cooking art has formed rich and colorful local dishes. Among them, "the eight major dishes" enjoys the upper reputation, which consists of Shangdong, Chekiang, Sichuan, Jiangshu, Guangdong, Hunan, Fujian and Anhwei.
Shandong dishes are divided into two factions as Tsinan and Jiaodong dishes. They are good at clear dishes, pure but not greasy. Sichuan dishes have enjoyed the fame that every dish has its own characteristic and none two share the same taste. They are also famous for pocked, peppery and savor taste. Cheng and Chongqing dishes are two mail branches.
Jiangsu dishes lay stress on the original taste with proper sweetness and salty. They consist of Yangzhou, Suzhou and Nanking branches. Chekiang dishes are both delicious and sweet smelling, both soft and slide, clean and not greasy. They consist of Hangzhou, Ningbo and Shaoxing branches. Guangdong dishes have Guangzhou, Chaozhou and Dongjiang three styles of dishes. They are good at choice seafood and pay more attention to the cooking skills. They act carefully at light food with tender and slide taste, from which they earn the praise of " It has a best taste in only in Guangzhou." Hunan dishes consist of Xiangjian, Dongting Lake and Xiangxi coteau three local dishes. Their tastes lay stress on thick, arid and peppery food, mostly using seasoning like hot peppery, shallot and capsicum. Minghou, Fuzhou Ximen and Quanzhou dishes are the representatives of Fujian dishes. They use choice seafood as the main material with elaborately cooks beautiful color and delicious taste of oil. They are good at frying, gliding, decocting and pay attention to the dishes' sweetness, salty, and the appearance. The most distinct features are their "pickled taste". Anhwui dishes pay more attention to the taste, color of dishes and the temperature to cook them. They are expert in cooking delicacies from mountains and sea. In addition to the eight major dishes, there are Beijing dishes, shanghai dishes, Hubei dishes, liangning dishes, Henan dishes which also enjoy great reputation. What's more, the steamed dishes and vegetable dishes have their own charms. Actually, Chinese dishes have earned world's fame. The Chinese eateries could be found everywhere throughout the world. Many foreigners regard having a Chinese meal as a high honor.
⑶ 英语写作以我的饮食习惯为题写一段话要求不少于五句话
米思出国英语Seafood diet allows me to intake low fat but high protein, but it is not the whole ground which I have chosen fish as my diet. The fact is that I like eating things alive, and I can always find living fish on supermarkets. On the other hand it is rare to have living cattle on supermarkets.
5个小分句
段落里面埋了了一个彩蛋,看能不版能找权出来?
⑷ 饮食习惯英语演讲稿3分钟至5分钟。
英语演讲稿:良好饮食习惯演讲稿
Dear friends,
As we all know, we are what we eat. Therefore, it’s very important for us to form healthy eating habits. However, bad eating habits are still very common among us students. Some of us often go to school without breakfast; some like to have snacks; some others are particular about food; and still some eat or drink too much. All these bad habits will surely do harm to our health.
To keep fit, we should have various healthy diets, which generally include proper amounts of fish, meat, vegetables, fruit as well as main food. Besides, we’d better have meals regularly.
In my opinion, we should try to develop healthy eating habits to build up a strong body. Only in this way can we have enough energy to study better.
That’s all. Thank you!
亲爱的朋友, 我们都知道,我们吃的是什么。因此,对我们来说,养成健康的饮食习惯是非常重要的。然而,不良的饮食习惯在美国学生中仍然很普遍。我们中的一些人经常去学校不吃早餐,有些人喜欢吃零食,有些人特别喜欢吃东西,还有一些吃的,喝的太多了。这些坏习惯肯定会对我们的健康有害。 为了保持健康,我们应该有各种健康的饮食,一般包括适量的鱼、肉、蔬菜、水果以及主要的食物。此外,我们最好经常吃一顿饭。 在我看来,我们应该努力养成健康的饮食习惯,建立一个强壮的身体。只有这样我们才能有足够的精力去学习。 这都是。谢谢你!
⑸ 关于介绍西安饮食文化的英语小短文
Xi'an, one of Chinese ancient cities, is not only famous for its ancient culture and scenic spots, it is also well-known for its prosperous food and beverage instry. Foods in Xi'an are quite different from the rest of China; especially compared with more easterly regions. You can see a delicious combination of Chinese cooking with Muslim and other traditions. The local food is very famed at home and abroad. And a kind of modern cuisine system with Tang cuisine as traditional one and Shaanxi cuisine as main one has been appeared. Because of its long development as a culture, the cuisine of Xi'an is extensive as well. It is the representative of food of Northwestern China. It is unbootable that the renowned Xianese snack, Roujiamo and other Xi'an foods will keep your stomach satisfied and add more special interest and funny to your tourist in Xi'an.
Roujiamo(肉夹馍) comes from the ancient Chinese "Rou jia yu mo" (port stuffed in pancake). Roujiamo is made of mincemeat wrapped by griddle steamed bread. Meat used in Roujiamo is a kind of cured meat stewed with assorted sauces in a kettle. This makes the meat soft, eay to chew and taste with a lasting flavor. HIgh culinary skill is required to proce this kind of meat.
⑹ 中西方饮食文化差异 英语对话
你可以多抓几个方面:
1 筷子与刀叉, chopsticks VS knife&fork,
筷子与刀叉不仅表现了东西方饮食文化的差异, 同时也蕴涵著东西方人不同的生存方式与特点及渊源。筷子要发源于有竹子的地方, 刀叉的最初起源和欧洲古代游牧民族的生活习惯相关联。
2 茶道与咖啡, tea ceremony PK coffee, 茶道叫Sado也可以.
茶道, 中国的国粹之一, 在中国源远流长。由于中西文化的交流, 茶道被推广到西方各国, 其中在英国最为风靡。热情洋溢意大利咖啡的特色, 表现在它的英文名字上, 就是一个快字, 作得快不超过十秒钟, 喝得也快, 因为只有两三口。
3 素食与荤菜, vegetarian diet VS meat dishes,
东方以素食为主, 西方以肉、奶为主。素食模式有个缺点, 就是脂肪和蛋白类食物少, 有可能造成蛋白质营养不良。但是在东方的素食文化中, 却暗存着一种巧妙的平衡, 那就是大豆为代表的豆类食物占有重要比重。
西方的饮食模式, 看起来蛋白质, 脂肪类是很充足, 但是现在这种饮食的缺点已经越来越明显了, 那就是流学病学研究发现, 这种饮食模式与癌症、心血管疾病的高发有密切关系。
4 中医对西医, traditional Chinese medical science PK Western medicine.
中医: 阴阳五行, 经络气血, 望闻问切...
西医: 西药治疗, 手术治疗, 仪器检查...
⑺ 用英语写一段关于保持良好的饮食习惯的好处
Eating patterns change over time. Ingredients cannot be seen before in a country might begin to appear in local markets , shipped from abroad. Migration causes cultures to change, and eating patterns invariably reflect new influences.
In the 20th century, few people have the time to go home for lunch, and many city dwellers find themselves in need of grabbing a bite to eat in a place close to their offices. As a result, the popularity of fast food and takeaway food has risen . In many urban areas, people who traditionally ate their main meal at midday now enjoy it in the evening, after work.
Changing eating patterns have an effect on other aspects of society. Meals have traditionally been times when members of a family catch up with each other. Fast food and quick meals sometimes threaten such family get-together.
译文;饮食习惯随着时间发生变化。不能见过成分在一个国家可能开始出现在当地市场,从国外运来。移民使文化变革,和饮食习惯都体现新影响。
在20世纪,一些人有时间去回家吃午餐,许多城市居民发现自己需要抓点东西吃在一个地方接近他们的办公室。结果,普及的快餐食品和外卖食品已经上涨了。在许多城市,传统的人吃中午吃一顿吃主餐享有后,晚上工作。
改变饮食习惯有影响的其他方面的社会。吃饭一向是时候家庭成员赶上对方。快餐食品和快餐有时还会威胁到这样的家庭聚会。
⑻ 饮食文化英语到底怎么说
Food Cultur 是最好的,这个我肯定,以前上高级口译的时候翻译过
⑼ 流行英语口语,关于饮食
1.What kind of food do you prefer?
2.Do you like Chinese food?
3.What kind of food do you like,Chinese or American?
4.Would you tell me where the Chinese restaurant is ?
5.Do you know where I can get a quick snack?
6.What would you have for dinner?
7.What would you like to order?
8.Have you ordered yet?
9.No,not yet,I am waiting for a friend.I will order later.
10.What would you recommend?
11.What''s your today’s special?
12.I would like to have something simple.
13.What will you have for dessert?
14.We are in a hurry.
15.Please rush your orders.
16.The beefsteak is very good today.
17.I will take the beefsteak.
18.How would you like to have beefsteak,well-done or rare?
19.I would like my beefsteak well done.
20.How about a drink?
21.Bottoms up!
22.To your health!
23.I ask you to join me in drinking to the health of Mr.Chen.
24.I ask you to join me in drinking to the future success of our cooperation
25.I''m looking for a cheap place to eat.
26.Is there a restaurant near here?
27.Can you recommend me a good restaurant?
28.Is there a Chinese restaurant in this town?
29.Can you show me a restaurant where they serve good food at reasonable prices?
30.How is service?
31.Could I have the menu,please?
32.Here is the menu,sir.
33.Are you ready to order now?
34.Where did you have dinner last night?
35.Do you like Chinese dishes?
36.It''s very delicious.
37.The food is too salty.
38.I''m thirsty.
39.Give me a glass of cold water,please.
40.I''m on a diet.
41.I don''t feel like eating more.
42.It was a very enjoyable dinner.
43.What would you like to drink?
44.Could I have a cup of coffee?
45.Would you like coffee or tea?
46.I would like tea with a slice of lemon,please.
47.Do you like to have anything else?
48.No,thanks.I have had enough.
49.I would like to have ice cream and fresh fruit.
50.Help yourself to anything you like.
51.Please pass me the salt and pepper.
52.I ordered ten minutes ago.
53.I have been waiting for half an hour.
54.Why is our order so late?
55.I can''t wait any longer.
56.Please serve us as quickly as possible.
57.Could I have the bill please?
58.Here you are,please pay the bill at the cashier''s desk.
59.Let''s me pay my share.=Let’s go Dutch.
60.No,It''s my treat.
61.May I pay this time?
西餐名称中英文对照表
西式自助餐 Western buffet
西式冷餐 Western buffet
冷餐 buffet
1.冷菜 cold dish
1)沙拉 salad
沙拉 salad
色拉 salad
火腿沙拉 ham salad
鸡沙拉 chicken salad
鸡脯沙拉 chicken-breast salad
鸡丝沙拉 shredded chicken salad
鸡蛋沙拉 egg salad
鱼片沙拉 fish salad
虾仁沙拉 shrimp salad
大虾沙拉 prawn salad
蟹肉沙拉 crab salad
素沙拉 vegetable salad
蔬菜沙拉 vegetable salad
鲜蔬菜沙拉 fresh vegetable salad
黄瓜沙拉 cucumber salad
鲜黄瓜沙拉 fresh cucumber salad
奶油黄瓜沙拉 cucumber salad with cream
西红柿黄瓜沙拉 cucumber salad with tomato
西红柿沙拉 tomato salad
甜菜沙拉 beetroot salad
红菜头沙拉 beetroot salad
沙拉油 salad dressing; mayonnaise
沙拉酱 salad dressing; mayonnaise
2)肉 meat
冷杂拌肉 cold mixed meat
冷什锦肉 cold mixed meat
冷肉拼香肠 cold meat and sausage
冷火腿蔬菜 cold ham with vegetables
什锦肉冻 mixed meat jelly
肝泥 mashed liver; live paste
牛肝泥 mashed ox liver; ox liver paste
牛脑泥 mashed ox brain; ox brain paste
冷烤牛肉 cold roast beef
冷烤里脊 cold roast fillet
冷烤羔羊腿 cold roast lamb leg
冷烤猪肉 cold roast pork
冷烩茶肠 cold stewed sausage
冷茶肠 cold sausage
奶酪 cheese
3)鱼 fish
红烩鱼片 stewed fish slices with brown sauce
茄汁烩鱼片 stewed fish slices with tomato sauce
鸡蛋鲱鱼泥子 minced herring with eggs
鸡蛋托鲱鱼 herring on eggs
熏鲱鱼 smoked herring
熏鲤鱼 smoked carp
沙丁油鱼 sardines
鱼肉冻 fish jelly
酿馅鱼 stuffed fish
红鱼子酱 red caviar
黑鱼子酱 black caviar
大虾泥 minced prawns
蟹肉泥 minced crab meat
4)家禽 poultry
鸡肉冻 chicken jelly; chicken in aspic
水晶鸡 chicken in aspic
鸡肉泥 minced chicken meat; chicken paste
鸡肝泥 minced chicken liver; chicken liver paste
鸭肝泥 minced ck liver; ck liver paste
酿馅鸡蛋 stuffed eggs
奶酪酿馅鸡蛋 stuffed eggs with cheese
酿馅鸡 stuffed chicken
冷烤油鸡蔬菜 cold roast chicken with vegetables
冷烤火鸡 cold roast turkey
冷烤山鸡 cold roast pheasant
冷烤野鸡 cold roast pheasant
冷烤鸭 cold roast ck
冷烤野鸭 cold roast wild ck
烤鸭冻粉 roast ck jelly
冷烤鹅 cold roast goose
冷烤野鹅 cold roast wild goose
5)素菜 vegetable dish
什锦蔬菜 assorted vegetables
红烩茄子 stewed egg-plant brown sauce
酿青椒 stuffed green pepper
酿西红柿 stuffed tomato
酸蘑菇 sour mushrooms
酸黄瓜 sour cucumbers; pickled cucumbers
泡菜 pickled cabbage; sour and sweet cabbage
2.热小菜 appetizers
奶油烩香肠 stewed sausage with cream
红烩灌肠 stewed sausage with brown sauce
红酒汁烩腰花 stewed kidney with red wine; kidney with red wine
奶油烩腰花 stewed kidney with cream; kidney with cream
芥末煎火腿豌豆 fried ham and peas with mustard
奶油煎火腿豌豆 fried ham and peas with cream
奶油汁煎牛肝 fried liver with cream sauce; liver with cream sauce
鸡蛋汁煎鲱鱼 fried herring with egg sauce
奶酪口蘑烤鱼 fish au gratin
奶酪口蘑烤蟹肉 crab meat au gratin
奶油奶酪口蘑烤蟹肉 crab meat au gratin with cream
清煎鸡蛋 fried eggs
火腿煎蛋 fried eggs with ham; ham and eggs
火腿蛋 fried eggs with ham; ham and eggs
咸肉煎蛋 fried eggs with bacon; bacon and eggs
香肠煎蛋 fried eggs with sausage; sausage and eggs
清炒鸡蛋 omelette/omelet
香肠炒蛋 sausage omelette/omelet
火腿炒蛋 ham omeletter/omelet
番茄炒蛋 tomato omelette/omelet
菜花沙蛋 cauliflower omelette/omelet
豌豆炒蛋 green peas omelette/omelet; omelette/omelet with green peas
鲜蘑炒蛋 mushroom omelette/omelet; omelette/omelet with mushrooms
果酱炒蛋 jam omelette/omelet; omelette/omelet with jam
3.汤 soup
清汤 light soup; clear soup; consomme
浓汤 thick soup; potage
肉汤 broth
奶油火腿汤 creamed ham soup; ham soup with cream
奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with cream
奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream
奶油口蘑解肉汤 creamed mushroom soup with crab meat
奶油大虾汤 creamed prawn soup; prawn soup with cream
奶油鲍鱼汤 creamed abalone soup; abalone soup with cream
奶油龙须菜汤 creamed asparagus soup; asparagus soup with cream
奶油芦笋汤 creamed asparagus soup; asparagus soup with cream
奶油菜花汤 creamed cauliflower soup; cauliflower soup with cream
奶油口蘑汤 creamed mushroom soup; mushroom soup with cream
奶油口蘑菜花汤 creamed mushroom soup with cauliflower
奶油西红柿汤 creamed tomato soup; tomato soup with cream
奶油蕃茄汤 creamed tomato soup; tomato soup with cream
奶油菠菜汤 creamed spinach soup; spinach soup with cream
奶油菠菜泥汤 creamed mashed spinach soup; mashed spinach soup with cream
奶油豌豆汤 creamed peas soup; peas soup with cream
奶油豌豆泥汤 creamed mashed peas soup; mashed peas soup with cream
肉杂拌汤 mixed meat soup
牛尾汤 ox-tail soup
牛肉丸子汤 beef balls soup
牛肉蔬菜汤 beef soup with vegetables
牛肉茶 beef tea
冷牛肉茶 cold beef tea
鸡汤 chicken soup
口蘑鸡汤 chicken soup with mushrooms
番茄鸡汤 chicken soup with tomato
鸡腿蔬菜汤 chicken leg soup with vegetables
咖哩鸡丁汤 curry chicken cubes soup
鸡块汤 chicken chips soup
鸡块面条汤 noodles soup with chicken chips
鸡块大米汤 rice soup with chicken chips
高加索鸡块汤 chicken soup a la Caucasus
鸡球蔬菜汤 chicken meatballs soup with vegetables
鸡杂汤 chicken giblets soup
鸡杂菠菜汤 chicken giblets soup with spinach
鱼汤 fish soup
家常鱼汤 fish soup in home style
红鱼汤 fish soup with tomato
红菜汤 borsch
蔬菜汤 vegetables soup; soup with vegetables
丸子蔬菜汤 meat balls soup with vegetables
酸菜汤 sour cabbage soup
龙须菜汤 soup with asparagus
葱头汤 onion soup
洋葱汤 onion soup
西红柿汤 tomato soup
番茄汤 tomato soup
白豆汤 white beam soup
豌豆汤 pea soup
豌豆泥汤 mashed pea soup
清汤肉饼 consomme with meat pie
面球汤 mplings soup
通心粉汤 soup with macaroni
通心粉清汤 consomme with macaroni
番茄通心粉汤 tomato soup with macaroni
清汤卧果 consomme with poached eggs
4.鱼虾 fish and prawn
炸桂鱼 fried mandarin fish
土豆炸桂鱼 fried mandarin fish with potatoes
番茄汁炸鱼 fried fish with tomato sauce
奶油汁炸鱼 fried fish with cream sauce
鞑靼式炸鱼 fried fish with Tartar sauce
鞑靼汁炸鱼 fried fish with Tartar sauce
清煎鲤鱼 fried carp
火腿汁煎鱼 fried fish with ham sauce
俄式煎鱼 fish a la Russia
罐焖鱼 fish a la Duchesse
罐焖桂鱼 mandarin fish a la Duchesse
火锅鱼片 fish podjarka
火锅鱼虾 fish and prawns podjarka
火锅大虾 prawns podjarka
炭烧鱼串 fish shashlik
炭烧鱼段 fish chips shashlik
铁扒桂鱼 grilled mandarin fish
铁扒比目鱼 grilled turbot
奶油汁烤鱼 baked fish with cream sauce
鱼排 fish steak
奶油口蘑烤桂鱼 mandarin fish au gratin
奶酪口蘑烤鱼虾 fish and prawns au gratin
白汁蒸鱼 steamed fish with white
白酒汁蒸鱼 steamed fish with white wine
红酒蒸鱼 steamed fish with red wine
番茄汁蒸鱼 steamed fish tomato sauce
柠檬汁蒸鱼 steamed fish with lemon sauce
鸡蛋汁蒸鱼 steamed fish with egg sauce
口蘑汁蒸鱼 steamed fish with mushroom sauce
红汁蘑菇蒸鱼 steamed fish with mushrooms and brown sauce
番茄汁蘑菇蒸鱼 steamed fish with mushrooms and tomato sauce
波兰式蒸鱼 steamed fish a la Poland
土豆煮鱼 boiled fish with potatoes
黄油汁土豆煮鱼 boiled fish and potato with butter sauce
炸大虾 fried prawns
炸明虾 fried prawns
软煎大虾 soft-fried prawns
黄油汁煎大虾 fried prawns with butter sauce
罐焖大虾 prawns a la Duchesse
奶酪口蘑烤大虾 prawns au gratin
火腿奶酪炸大虾 fried prawns with ham and cheese
铁扒大虾 grilled prawns
大虾蛋奶酥 prawn souffle
5.素菜 vegetable dish
奶酪口蘑烤蔬菜 vegetables au gratin
黄油菜花 cauliflower with butter
黄油杂拌蔬菜 mixed vegetables with butter
菠菜卧果 spinach with poached egg
奶油汁烤口蘑 baked mushrooms with cream sauce
黄油炒口蘑 fried mushrooms with butter
黄油炒菠菜 fried spinach with butter
黄油炒豌豆 fried peas with butter
黄油炒青豆 fried green peas with butter
炒茄泥 fried mashed egg plants
炸茄子片 fried egg-plant slices
炸番茄 fried tomato
清煎土豆饼 fried potato cake
酿馅西葫芦 stuffed bottle gourd
焖洋白菜卷 braised cabbage rolls
家常焖洋白菜卷 braised cabbage rolls
烩茄子 stewed egg plants
奶油汁烩豌豆 stewed peas with cream sauce
扁豆炒蛋 omelette/omelet with green beans
咖哩素菜 curry vegetables
6.鸡鸭 chicken and ck
烤鸡 roast chicken
烤油鸡 roast chicken
素菜烤鸡 roast chicken with vegetables
棒棒鸡 bon bon chicken
煎鸡 fried chicken
炸笋鸡 fried spring chicken
炸鸡 deep-fried chicken
炸鸡肉串 fried chicken shashlik
鸡肝串 chicken liver shashlik
通心粉煮鸡 boiled chicken with macaroni
奶汁煮鸡 boiled chicken with cream sauce
铁扒笋鸡 grilled spring chicken
焖鸡 braised chicken
家常焖鸡 braised chicken in home style
黄油焖鸡 braised chicken with butter
黄油焖笋鸡 braised spring chicken with butter
黄油焖鸡腿 braised chicken legs with butter
红焖鸡块 braised chicken chips
火锅鸡 podjarka chicken
罐焖鸡 chicken a la Duchesse
罐焖笋鸡 spring chicken a la Duchesse
高加索焖鸡 chicken a la Caucasus
比利时烩鸡 Belgian stewed chicken
奶油烩鸡片 stewed chicken slices with cream
米饭烩鸡鸭 stewed chicken and ck with rice
奶油烩鸡饭 stewed chicken and rice with cream
咖哩鸡饭 curry chicken with rice
细面条白汁鸡腿 chicken legs with spaghetti
⑽ 求英国的饮食文化介绍短文(用英语!!)十万火急
英国的饮食文化介绍:
The British generally prefer to cook in stew, barbecue, fry and fry. There are unique ways to cook meat, seafood and game.
英国人一般较喜爱的烹饪方式有烩、烧烤、煎和油炸。对肉类、海鲜、野味的烹调均有独到的方式。
There is a special preference for beef, such as roast beef, which is not only served with seasonal vegetables and roast potatoes, but also with a little mustard sauce on the steak.
对牛肉类有特别的偏好,如烧烤牛肉,在食用时不仅附上时令的蔬菜、烤土豆,还会在牛排上加少许芥末酱。
In the use of condiments like butter and wine, in the spices like fresh spices such as meat, cinnamon.
在佐料的使用上喜好奶油及酒类,在香料上喜好肉寇、肉桂等新鲜香料。
The British are very particular about breakfast. There are many kinds of meals in English restaurants, such as fruit juice, fruit, eggs, meat, porridge, bread, jam and coffee.
英国人对早餐非常讲究,英国餐馆中所供应的餐点种类繁多,有果汁、水果、蛋类、肉类、麦粥类、面包、果酱及咖啡等。
Afternoon tea, which is popular nowadays, is also handed down from Britain. It includes all kinds of snacks, muffins, fruit tarts and sandwiches.
时下所流行的下午茶也是传来自于英国,内容包括各式小点、松糕、水果挞及三明治等。
(10)英语饮食文化小段口语扩展阅读
1、地形地貌
英国西北部多低山高原,东南部为平原泰晤士河是国内最大的河流。塞文河是英国最长的河流,河长338公里,发源于威尔士中部河道呈半圆形,流经英格兰中西部,注入布里斯托海峡。
泰晤士河是英国最大的一条河流,流域面积1.14万平方公里,多年平均流量60.0立方米/秒,多年平均径流量18.9亿立方米。
2、动物资源
英国动物资源丰富,2007年英国政府开始实施野生动物保护计划,截至2007年,英国有1149种濒临灭绝的野生动物,而刺猬、收割鼠、大西洋鲑和麻雀首次被列入其中。
英国政府的这一野生动物保护计划名为《生物多样性行动计划》,其中收录了那些需要保护的哺乳动物、鸟类、昆虫、无脊椎动物、鱼类、海洋生物和菌类的名单。