类似英语下午茶的英语听力

❶ 英语下午茶：哪有人会喜欢孤独，不过是不喜欢失望

在永远过去后，我就会忘了你。、Life isn’t tied with a bow, but it’s still a gift. 生活虽没有彩带萦绕，但终究是一份礼物。3、Don’t hurry say have no choice, perhaps, next intersection will meet hope． 不要急着说别无选择，也许、下个路口就会遇见希望。4、You’ll never have to go through anything alone, ever again, because you have me now. 你再也不必独自经历风雨，因为，你现在有我了。5、No man in this world is rich enough to buy his own past. Enjoy each moment before it gets beyond reach. 世上没人能赎回过去，珍惜眼前，别等失去再后悔。6、I love those random memories that make me smile no matter what is going on in my life right now. 接受自己不过是个“小小的我”，但眼里要能够悦纳“大大的世界”。8、Take pride in how far you’ve come. Have faith in how far you can go. But don’t forget to enjoy the journey. 对于你走完的路感到骄傲，对于你可以走多远感到自信，但不要忘记享受旅程。9、It’s better to love someone who’s far and craves to be with you than to love someone who’s near yet doesn’t even care to see you. 与其爱一个近在身边，却不愿见你的人，还不如爱个远在天涯，却只想和你在一起的人。10、Never give up on a dream just because of the time it will take to accomplish it. The time will pass anyway. 不要因为完成的时间需要很长而放弃你的梦想，时间终会走到那一刻的。11、ne of the worst things in this world isn’t being alone. It’s being surrounded by people that make you feel like you’re alone. 世上最痛苦的事之一，不是落单，而是身边有一圈人，让你感觉自己孤身一人。12、The most important thing in life is not the triumph but the struggle. The essential thing is not to have conquered but to have fought well. 生活中最重要的事情不是胜利，而是奋斗；不是征服，而是努力拼搏。13、It’s very easy to hurt someone and then say “sorry”, but it’s really very difficult to get hurt ans say “I’m fine”. 伤害他人然后说“对不起”是一件很容易的事，然而，受伤害后说“我没事”却是一件很难的事。14、Bad things always happen. People will hurt you. But you can’t use that as an excuse to fail or to hurt someone back. You’ll only hurt yourself. 不好的事情总是会发生，总会有人来伤害你。但是你不能因此堕落或去报复别人。这样到头来伤害的是你自己。15、Don’t complain that life is too unfair to you just because life simply does not know who you are. 不要抱怨生活对你不公平，因为生活根本就不知道你是谁。16、The most important thing in life is that you learn from whatever you take on, and you end up to be a better person. 人生中最重要的一点是，从经历的所有事情中学习，并最终成为一个更好的人。17、It’s amazing how someone can break your heart, but you still love them with all the little pieces. 不可思议的是，即使他令你心碎，你却依然用破碎的心爱着他。18、All I need is someone who can stay no matter how hard it is to be with me. 我需要的只是一个人可以不管有多难，都陪着我。19、A glance from you is worth more than the attention from anyone else. 你匆匆一瞥，却远胜过他人全神关注。20、No one likes loneliness, but they just dislike disappointment. 哪里会有人喜欢孤独，不过是不喜欢失望。标签：英语下午茶

❷ 因为她和我们一起喝下午茶的英文

因为她和我们一起喝下午茶.
英语：
Because she has afternoon tea break with us.

❸ 下午茶英语

下午茶英语：afternoon tea，在一定语境中，直接用tea就能表示午后茶点，等于 afternoon meal，如 I'm doing the sandwiches for tea (我在做下午专茶吃的三明治)。

也可以用 afternoon tea、cream tea 或 high tea 表示下午不同时段属不同规格的茶点。

重点词汇：tea

一、读音：英［tiː］美［tiː］

二、意思是：n．茶；茶叶；茶树；茶点

三、例句

．

一杯好茶可以使你的心绪平静下来度。

四、词汇搭配：

draw tea 泡茶；drink tea 喝茶

export tea 出口茶叶；gather tea 采茶

(3)类似英语下午茶的英语听力扩展阅读：

high tea和afternoon tea的区别：

high tea：是盛行于普通大众的更像是正餐的茶点，一般在六点进制行。在过去，一般只有下层人民会在工作之间为了补充体力而享用 high tea，并且坐在较高的餐桌和椅子上，方便快吃快走。

afternoon tea：下午茶，午后的茶点(一般指下午4时至5时之间的茶点)

❹ 我们的下午茶作文，英语，

• 一个阳光明媚的下午，爸爸妈妈都出去了，家里只剩下我一个人。人家外国人都要喝下午茶，我为什么不能呢？可是家里没有红茶，那该怎么办呢？

• 我想了想，打开了冰箱，看看有什么饮料能代替红茶。我找了找，终于发现了一袋乌梅汁，这是夏天妈妈买来解暑的，没喝完，还剩一半。这乌梅汁夏天用来解暑，冬天用热水冲泡，是否有暖和身子的作用？我决定试一试，便拿出乌梅汁，取下夹子，又找来一个咖啡杯和小勺子，往杯子里倒进了少许的乌梅汁颗粒，再倒进热水，用勺子搅拌均匀，就OK了！我拿来一本书，借着一缕阳光，边喝乌梅汁边看书，别提有多惬意！我喜欢一小勺一小勺的慢慢喝，盛起一小勺放进嘴里，乌梅汁慢慢地流入了我的口腔，先是暖洋洋的，然后是酸酸的，细细品尝，能感到一点点甜味，随后一股清香像一阵和煦的春风，回荡在口腔里，令人回味无穷。照我这样的速度，喝完这一小杯乌梅汁，至少也要一个小时，所以只剩几小口时（基本上已经冷了），我会一饮而尽，那叫个痛快！喝完这一小杯乌梅汁，我的下午茶时间就这样结束了，你们是否也想试试？

• Asunnyafternoon,momanddadareout,thefamilyleftmealone.,whycan'tI?Butthereisnoblackteaathome,thenwhatshouldIdo?Ithink,opentherefrigerator,.Iamlookingfor,finallyfoundabagofplumjuice,,left,lefthalf.,brewedinhotwater,whetherthereisawarmeffect?Idecidedtotryitout,thentookouttheplumjuice,removetheclip,,,thenpourintothehotwater,stirwithaspoon,OK!,drinkjuiceplumwhilereading,don'tmentionmorecomfortable!,dishupasmallspoonintothemouth,,firstiswarm,thenitissour,taste,feelalittlesweet,,echoedinthemouthinacavity,.AsIliketofinishthisspeed,asmallcupofjuiceplumatleast,onehour,soonlyafewSIP(basicallyalreadycold),Iwillcalloutthatinonegulp!Thisisasmallplumjuicedrink,myteatimewouldendthisway,ifyouwanttotry?

❺ 下午茶英语短文急啊！！

下午茶！
no1:
Afternoon tea

Afternoon tea is a light meal typically eaten between 3pm and 5pm. It originated in the United Kingdom, though various places that used to be part of the former British Empire also have such a meal. However, changes in social customs and working hours mean that most Britons only take afternoon tea on special/formal occasions.

Traditionally, loose tea would be served in a teapot with milk and sugar. This would be accompanied by various sandwiches (customarily cucumber, egg and cress, fish paste, ham, and smoked salmon), scones (with butter, clotted cream and jam — see cream tea) and usually cakes and pastries (such as Battenberg, fruit cake or Victoria sponge). The food would be often served in a tiered stand.

While afternoon tea used to be an everyday event, nowadays it is more likely to be taken as a treat in a hotel, café, or tea shop, although many Britons still have a cup of tea and slice of cake or chocolate at teatime. Accordingly, many hotels now market a champagne cream tea.

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no2
Afternoon Tea
Tea is the steady companion of the Scottish day, and each hotel, no matter how humble, stocks its rooms with supplies for brew-ups: electric pot for boiling water, ceramic pot for brewing, china cups and small tea-creamers, a raft of teas, honey, fresh milk, and lemons. This is a delight and astonishment, for not only is there no such thing in American hotels, but room service even in respectable ones, when asked for tea with milk, can deliver a plastic jug of tepid water, this covered by a square of Saran Wrap, and a drinking glass of milk. To request tea in an American office is often to throw the receptionist into a swivet: he or she believes that there is tea somewhere in the corporate pantry, but where? One prefers not to ask rather than to send this person on a scavenger mission, especially because the tea, if found, is a grim bag-tea like Red Rose. Naturally, one might as well ask for a trip to Bombay as to ask for looseleaf Earl GREy, or first-flush Darjeeling, or Assam tips. Home is a fluid place; each day at four o'clock, I could easily be an expatriate.

One afternoon we are poking up the rocky coastline from Black Craig near Stromness north past Skara Brae to Brough Head; this western end of the island is folded and fissured in a steady cascade of bays, headlands, gloups, caves, and the handsome invasions of ocean into the land that are called geos. These places are named Lyre, Nebo, Axna, Saed, Sand, and Skipi, in a succession of sounds as quirky and original as the land. We wind slowly north toward Skipi Geo just around the Brough of Birsay, stopping to walk Marwick Head. The wide plateau at the summit of the cliff tilts at a precipitous angle toward the sea, covered with GREat, loose, cracked plates of flagstone in thin layers: orange, grey, ochraceous rocks that will weather into fertile soil or be pried up for roofing flags if they do not first slide into the sea. The bluff perpetually wet and glistening, and cold water pools dot the depressions and rectangular fissures in the rock. Over the exposed plateau, wind blows in steadily and coldly from the sea. This is the home of the largest and most spectacular seabird colony on Mainland; some thiry-five thousand guillemots, ten thousand kittiwakes, as well as fulmars and razorbills, who favor the eroded flagstone ledges for nesting and the abundance of shoaling fish for eating. But in this stormy weather, only a few guillemots -- auks, and clumsy on land -- bumble along the slabs of pitted rock cliff. For miles to the west, there is flat, grey, choppy ocean; for miles to the east, a grey, clouded sky under which low, treeless fields roll smoothly into the moors.

It is nearing four o'clock in the afternoon, and sure enough, parked just off the road, overlooking the pungent tidal flats, we come upon a small caravan camper with its aluminum door open to a late-middle-aged Scottish couple, sitting at a folding table, taking tea and biscuits. Passing by, one only has a glimpse: his thick, white socks and heavy black shoes; her plump pear form and print dress; the electric kettle on the table. The archaeologists are puzzled as to why the people of ancient Skara Brae would locate their huts so close to the sea, and have surmised that in fact the settlement was originally located in a protected hollow, that time has eroded the shoreline inland toward the huts. That would make sense. Indeed, when presented at Skara Brae with the lure of a sparkling sea and the howling wind, we ourselves tucked into the hollow of a ne for lunch, eating cheese and apples in the sun with wind skimming our heads, blowing the sand into rippling ridges, flattening the beach grasses. Probably the archaeologists are right, but this utterly typical sense of Scottish domesticity blithely planted at the edge of harsh cliffs, afternoon tea concted in the wind and cold, suggests another possibility.

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no3

Afternoon Tea Good for the Health of White-collar Women

For white collars, too little lunch or too much work often causes their stomachs to make noises, signifying they're hungry. At this time, if they have afternoon tea on time with balanced nutrients, it would not only drive away the sleepiness, but also help in creating a "perfect" body.

A test shows that people who have the habit of taking afternoon tea are better than those who don't by 15 to 20 percent on average in terms of memory and responsive ability. Some people in the west have afternoon tea most days because they believe it makes people feel refreshed, improves mental attention, relieves fatigue, and promotes work efficiency.

According to He Jiguo, associate professor of the College of Food Science, China Agricultural University, an extra meal at around four o'clock helps people sustain their energy until dawn. Moreover, it cultivates people's habit to have less food for supper, which is considered good for people's health.

Afternoon tea is different from snacks. The calories from snacks will be stored in the body. However, like other regular meals, a lot of calories from afternoon tea are consumed by the body. Select 2 to 3 foods that are supplementary to each other and you can guarantee the balance of nutrients. For example, a kind of grain food (biscuit or bread sticks), together with a portion of dairy food (sour milk or bean milk), or a fruit as well as water or tea will be fine to the body.
Other than this, British scientists also discovered that afternoon tea is beneficial to rece blood fat. Cholesterol level is not only influenced by food, but also dietary frequency. Researchers pointed out, if three meals a day are divided into four or five meals or even six, it is even better to lower the cholesterol level.

(Source: rayli.com.cn, translated by www.womenofchina.cn)

我爱英文

❻ 美剧就像街头刺激冰爽的汽水,英剧就像浓厚的下午茶.用英语翻译下

TV series like street stimulation icy soda, British drama like strong tea.

❼ 跪求关于一个和朋友喝下午茶的英语对话

A：Come on in,How are you doing ？回
B：答Not bad.
A：Let's drink something.What about
red tea or coffee？
B：I prefer red tea.
A：Ok,wait a minute.
（10 minutes later）
A：Here you are.
B：Thanks.It smells good.
A：Yeah.

❽ 英式下午茶的英文介绍

香港4天闲游全记录之最实用版

D1 中午抵港，下午及晚上中环

路线：北京-香港-香港机场-地铁-入住酒店（联系赛马）-午餐-中环天星码头买游船票-中环购物-船游维多利亚港-美心阁晚餐-圣诞奇妙乐园-兰桂坊

（1）香港机场：北京8:15直飞香港，11:15到香港机场，通关出来即可看到八达通卡售卖专柜，买hk0元（50押金，300可使用额度），到任何架子自取旅游资料，延大厅指示乘机场快线，可直达港岛，用八达通刷卡，HK0，约25分钟。附：八达通卡可用于全港公交、地铁、便利店、轮渡等方面，50元押金，最少要买100元可使用额度，可随时在便利店等处充值。离港时可在买卡处将50元押金和未用完的钱全部退回。香港公交不找零，用八达通非常方便。强烈建议买八达通！
（2）地铁：乘机场快线到港岛后，不用出地面即有通道到地铁中环站。
（3）入住酒店：我们住在铜锣湾，办完入住手续约下午1:30，到酒店礼宾部办了参加“赛马观光团”的手续，HK0，一般酒店都会免费代客人办理参团手续。
（4）午餐：一出酒店有一家Delifrance的快餐，其实就是北京的大磨房，但食物的种类要多许多，三文鱼卷还不错，简餐而已，人均HK。
（5）中环天星码头买游船票：乘地铁到中环，按路标找到天星码头，购买晚上6:30游维多利亚港“星辉号”的船票。附：“夜间单程环游票”hk； “日间单程环游票”hk。每程一小时。中环天星码头每天14至23点每整点20分开船，其中14：20至18：20算日间，19：20至23：20算夜间。建议买18:20的“日间单程环游票”，其实那时天色已黑，乘船游维港感觉很好，只花HK！提前15分钟登船。
（6）中环购物：我们去了置地广场，这里都是品牌专卖店，世界顶级品牌很多，置地宽大的中庭很舒服，从中庭的任何一个角度都可以看到二层大堂的开放式咖啡厅，我们在此享用咖啡和小点。咖啡每杯最低HK￥38，点心每块HK38，还有比较好的英式下午茶tea set，每套HK0，以上还要加10%服务费。虽然贵点，但品质很好。菜单是全英文的，服务员都可以用英语服务。中环还有玛莎等百货店，但我认为置地广场环境最好，最有特色。
（7）船游维港：我们乘的游船人很少，最多不超过十人，据说过节时会有很多国内游客。感受一下世界三大美丽港湾之一的维港，感觉还是不错的，当然没有悉尼港的浪漫，也没开普敦维港的悠闲，维港很商业化。乘船之前最好不吃晚餐，否则可能会难受的。
（8）美心阁晚餐：下游船后到中环大会堂LOW BLOCK 的三层的美心宫吃东西，人均约HK。
（9）圣诞奇妙乐园：吃过晚餐后可沿圣诞许愿廊到皇后像广场看千色许愿树。圣诞许愿廊其实就是把一个地下通道用圣诞饰品装饰了一下，有人发送书签一样的画片，你写下祝福的话随意挂在墙上或天花板上的圣诞饰品上。千色许愿树很漂亮，有三十多米高，据说是全港最高的圣诞树，每整点都有音乐响起，气氛很好。全部免费。
（10）兰桂坊：看过圣诞奇妙乐园，可沿干诺道中-戏院里-德已立街，到达兰桂坊，这里是香港的酒吧街，很热闹，不同于北京的三里屯，也不同于上海的新天地，是香港味道的。

D2 上午铜锣湾，下午金钟太古广场，晚上看赛马

路线：美心大酒楼早茶-铜锣湾购物-太湖海鲜城-太古广场-会展中心下午茶-赛马

（1）美心大酒楼：美心大酒楼的早茶真是很不错。地点在铜锣湾轩尼诗道500号兴利中心三层（兴利中心一层是三越百货，SOGO斜对面，很好找），离我们住的地方只有三分钟的步程，我们在港期间每天都在这里吃早茶，成了我们的早餐食堂。这里吃早茶的人几乎全是当地人，是体会香港早茶文化的好地方。小吃做得十分的道，味道好极了。人均消费约HK。
（2）铜锣湾购物：吃过早茶下楼就是三越百货，这里的购物环境和商品都比较一般，不及日本东京的三越，之后又去了时代广场，时代广场是个购物中心，其中六层是专卖运动用品的“运动营”，我们去的时候正赶上打折开始，FILA打到5.6折，商品也不错。
（3）太湖海鲜城：从时代出来，找到心盼已久的太湖海鲜城，地点在铜锣湾波斯富街27号，离时代广场不远。这里的濑尿虾、活鱼炒饭、芝麻盐鸡都非常好吃。人均消费约HK0。
（4）太古广场：吃过午饭，乘地铁至金钟站，到太古广场。太古广场是一个比较大的购物中心，里面有西武百货等几个主力店和很多专卖店。我认为太古广场是香港最好的购物场所之一，选择余地很大。
（5）会展中心下午茶：因为约好赛马观光团的导游要到会展中心（地铁湾仔站）旁边的万丽海景酒店接我们去看赛马，所以选择了会展中心大堂的茶餐厅吃下午茶，奶茶很好喝，菠萝包里面来了厚厚一层黄油心，外面酥酥的，很好吃。还有意外收获，我们落座后才发现，隔壁桌坐的是成龙和他的几个朋友。人均HK。
（6）赛马：下午5:50，我们如约与赛马观光团的导游在万丽海景酒店的大堂会面，乘车直奔跑马地赛马场。赛马一般逢周三、六、日有，具体赛程安排最好先在网上查一下，所以赴港前要安排好看赛马的日期和时间（有日场和夜场之分）。参加赛马观光团可以享受接送服务、一杯饮料（HK）、赌金券（HK）、马会会员席的观看资格（HK）和专职人员陪同的讲解服务。总体来说HK0的价格还是公道的。如果你不懂赛马，建议参加赛马观光团，他们的操作很规范，比你只买一张HK的票进场看赛马会得到更多收获。陪同讲解人员很职业，服务很热情。尤其你可以享受会员待遇，最近距离看马匹亮相（与马的距离不超过2米！），以及赛马冲刺过程（站在终点护栏外边），感受一流赛马气氛。晚场赛马共有八场，七点多开始，每半小时一场，约十一点结束。如果你觉得导游给你的HK赌金券不够，可以再买一些。我们赌了HK，盈回HK0，小赚HK，赛马还是很有意思的。

D3 上午海洋公园，下午浅水湾，晚上太平山顶和SOGO

路线：美心大酒楼早茶-海洋公园-浅水湾-太平山顶- SOGO

（1）海洋公园：地铁金钟站下车，一路顺路标就可找到629巴士，单程HK，八达通卡不能使用，约30分钟就到海洋公园山上部分的门口，购票HK0。因为我们曾去过迪士尼及其他的主题公园，所以比较而言海洋公园不算新奇，但海豚和海豹还是挺可爱的。我们去的时候人很少，公园里又可以遥看大海，是很休闲的感觉。海洋公园里有各种餐厅，午餐方便解决，人均HK。
（2）浅水湾：从海洋公园（山下大门口）出来，叫出租车去浅水湾，约二十多块线。浅水湾没太多特别，只是很安静，没了香港特有的喧嚣。
（3）太平山顶：从浅水湾乘260、6等多路公共汽车到中环交易广场汽车总站，然后乘15线巴士到太平山顶。建议天亮时（最好5:00前）上山乘公共汽车，可以沿山路看到很多景致，下山再乘缆车。山顶有一家德国餐厅（忘了名字，入口在凌霄阁4楼），相当不错，强烈推荐。所有菜式单品标价，全部自助，非常丰富。智利oyster每只才HK，海鲜串HK两串，还有很多美味。如果你订到了靠窗的桌子，还可以享受窗外山下维港的美景，浪漫之极。不过，如果你没预订，去晚了肯定没位。平均每人消费HK0。用完餐，逛逛凌霄阁，就可乘山顶缆车（HK￥20）回中环。
（4）SOGO：回到中环乘地铁到铜锣湾，去逛SOGO，我认为SOGO购物环境一般，但是最能挑出商品的百货店。我们去的时候正逢圣诞打折，营业时间延长至晚上11:30，顾客非常之多，象POLO、TOMMY等服装平均都只有二百多块，而且因为打折刚开始，货品也很全，很多商品让你爱不释手。

D4 上午南丫岛，晚上铜锣湾商业街

路线：美心大酒楼早茶-南丫岛-铜锣湾商业街

（1）南丫岛：9:30从美心大酒楼出发，乘地铁到中环，10:10在4号码头乘船（HK），约30分钟到达南丫岛（榕树湾），沿路标向索罟湾走，路上可以看到一些香港本地人烧烤或聚餐，还有一些村落，看看岛上居民的生活状态很有意思。还会经过洪圣爷泳滩，可在此稍休息，再向索罟湾进发。从榕树湾到索罟湾我们一共走了一个半小时，是比较休闲的。到了索罟湾，就可以看到面海而建的海鲜大排档，一字排开，致少有二十家以上，其中最有名的也是岛上规模最大的是“天虹海鲜”。 天虹菜品味道不错，价格比较贵，平均每人HK0。在天虹用餐，就可以免费乘天虹自己的船离开南丫岛，下午三点开船，回到中环。
（2）铜锣湾商业街：下午从中环乘地铁到铜锣湾，逛街，铜锣湾有很多临街店铺，专卖店一家接一家，很多店铺营业到晚上十二点。

D5 回家

路线：美心大酒楼早茶-退房-铜锣湾闲逛-太湖海鲜城午餐-机场快线-机场退八达通卡-回北京

贴士：别忘了在买八达通卡的地方退八达通卡！本次香港四日，我们人均花了交通费约HK0，包括机场快线往返(HK0)、公共汽车、地铁、山顶缆车、出租车等全部交通。

❾ 英式下午茶的英文介绍

这是简介，还有很多细节介绍，在参考资料链接里。

Afternoon Tea is the service that comes to mind when we think of a sophisticated British tea. It’s the elegant repast served at 4 or 5 pm, consisting of tea with scones, small sandwiches, cakes and other pastries.

A Cream Tea means that clotted cream is served as well. Clotted cream, also called Devonshire cream, is a thick cream made by heating milk until a layer of cream forms on its surface that is then cooled and skimmed off.

Afternoon tea was "invented" by Anna, Duchess of Bedford (1783 – 1857), wife of the 7th Duke, in 1840 as "a way to quell the inevitable hunger pangs between lunch and dinner". In other words, she “got too hungry for dinner at eight…”!

In the 19th century large meaty breakfasts were common and luncheon was a light sort of picnic with no servants present. Dinner was not served until 8 pm, so it is perfectly understandable that the chess got a little hungry in the late afternoon.

Traditionally, a formal afternoon tea is performed according to certain rules of etiquette. At intimate gatherings the tea server (usually the hostess) pours the tea while seated with her guests.

The server first asks "Sugar?”, then “one lump or two?". The sugar, if requested, is placed in the cup using specially designed sugar tongs.

Then she asks, "Milk, or lemon?"
Milk and lemon should not be used together since lemon curdles the milk. Fresh milk is the best choice for Indian or African teas, and lemon for Ceylon or China teas.

The milk is poured before the tea.
(But see Tea Trivia below!!)

For the lemon-takers, a plate garnished with thinly sliced lemons is offered with a small fork. Most British think that the addition of lemon is pretentious/affected!

After handing the cup to the guest, hot water is offered for those who like their tea weaker.

Once everyone is served tea, the guests select traditional tea fare from the table or a tiered cake stand. The goodies can include crumpets slathered with butter, tea breads with fresh and dried fruits, dainty well-trimmed tea sandwiches, tall stand cakes, flaky scones, tart jams, lemon curds, small cookies, etc. Each guest takes a napkin, a small plate, and a butter knife for spreading jam, cream or sweet butter.

It takes some practice to balance a full cup, saucer, plate piled high with cakes and sandwiches, knife and napkin, but dropping crumbs and spilling tea are initiation rites and part of the enjoyment of the ceremony.

For Hotel restaurant or Tea Room service, wait staff serve customers at indivial tables.

❿ 「下午茶」用英语怎么说

afternoon tea[英] [ˌɑ:ftəˈnu:n ti:][美] [ˌæftɚˈnun ti]

【例句】

1. Visiting gardens andafternoon teaare the perfect complement for one another.

   逛花园和喝下午茶是对彼此最好的补充.

2. Would you like to enjoy a relaxingafternoon tea?

   喜欢用茶包享用一个下午茶的时光吗 ?

3. Please look under plate glass at the menu forafternoon tea.

   请看玻璃下面的茶点单.

4. At tea-time, Victoria sang ets with her Consort, Prince Albert.

   喝下午茶的时候，维多利亚与其夫君艾伯特亲王表演了二重唱。

5. I'm doing the sandwiches for tea.

   我在做下午茶吃的三明治。

6. I took her to tea at the Ritz.

   我带她去里茨饭店吃下午茶了。