1. 餐飲英語口語大全
May I have a menu,please？
是否有中文菜單？
Do you have a menu in chinese？
在用晚餐前想喝些什麼嗎？
Would you like something to drink before dinner？
餐廳有些什麼餐前酒？
What kind of drinks do you have for an aperitif？
可否讓我看看酒單？
May I see the wine list？
我可以點杯酒嗎？
May I order a glass of wine？
餐廳有那幾類酒？
What kind of wine do you have？
我想點當地出產的酒。
I'd like to have some local wine.
我想要喝法國紅酒。
I'd like to have Frence red wine.
是否可建議一些不錯的酒？
Could you recommend some good wine？
我可以點餐了嗎？
May I order,please？
餐廳最特別的菜式是什麼？
What is the specialty of the house？
餐廳有今日特餐嗎？
Do you have today's special？
我可以點與那份相同的餐嗎？
Can I have the same dish as that？
我想要一份開胃菜與排餐(魚餐)。
I'd like appetizers and meat(fish) dish.
我正在節食中。
I'm on a diet.
我必須避免含油脂(鹽份/糖份)的食物。
I have to avoid food containing fat(salt/suger).
餐廳是否有供應素食餐？
Do you have vegetarian dishs？
你的牛排要如何烹調？
How do you like your steak？
全熟(五分熟/全生)。
Well done (medium/rare),please.
2. 餐廳服務員常用的英語口語
服務員：
1 Can I help you ? / May I help you ? / What can I get for you today ?
2 May / Can I take your order ? 您要吃點什麼？
3 What will it be ? 您要點什麼？
4 For here or to go ? / Stay or to go ? / Is that for here or to go ? ——For here . / To go .
5 Do you need some drinks ? / Would you like something to drink ? / What kind of drinks ?
6 Would you like fries to go with that ? （ 如果你是單點漢堡，他可能會這樣問 ）
7 What kind of meat would you like ? 您要什麼肉？
8 What kind of sauce would you like with the chicken nuggets ? / Which sauce do you like ?
你想在雞塊上用哪種醬？
—— Ketchup （ 番茄醬 ） / BBQ sauce （燒烤醬）/ Hot mustard （ 芥末醬）
9 Is that all ? / Anything else ? —— That』s it . （ 多用 ） / That』s all .
3. 給我一些在餐廳會常用的英語口語
向其問好:
Good morning/afternoon/evening.
我能為你做點什麼?
What can I do for you?
你們有幾個人?
How many people you are?(這句我不敢肯定完全正確,
只是以前和外國人這樣說,他們能明白)
想嘗試一下新產品...嗎?
We have new food now,do you want to have a try?
您的餐點金額為..元.
The total is ....yuan.或者It costs ...元.
或者...yuan, thank you!
謝謝您的光臨,再見.
Thanks for your coming,see you next time.
這是餐廳囁常用的英文對話,相信可以用的上!(中英對照的,可以看看:)
Head Waiter:Good evening,sir.Do you have a reservation,sir?
Customer:I am afraid not.
H.W:Just a moment,please.
H.W:I'm very sorry,we're full now.Would you mind waiting about ten minutes,sir?
C:No,I don't mind.
H.W:Here is the chair,sir.
C:Thank you.
H.W:I'm very sorry to have kept you waiting,sir.
C:Okay?Thank you.
H.W:This way,please.
C:Thank you.
中文：
領班服務員：晚上好，先生，你有預訂桌位嗎，先生？
顧客：我恐怕沒有。
請等一會兒。
非常抱歉，我們現在客滿了，你介意等10分鍾嗎？
不，我不介意。
這里有椅子，先生。
謝謝你。
我很抱歉讓你久等了，先生。
好了嗎？謝謝你。
請走這邊。
謝謝你。
H.W:Is this table all right?
C:Yes,good.I don't have much time tonight.I have to see my friend at eight thirty in the lobby.
H.W:Is that right,sir?
H.W:Menu,sir.
C:Thank you.
這張桌子可以嗎？
是的，很好，我今晚時間不多，我必須8點半在大廳會我的朋友。
這樣行嗎，先生？
先生，這是菜單。
謝謝你。
W:Here is your check,sir.
C:Okay.
C:Well,I've to go now.
C:How much I owe you?
Cashier:Twenty three hundred and thirty yen,sir.Ten percent service charge and tax are included,sir.
C:Oh,it's a reasonable price.Okay.
Ca:Thank you,sir.Good night,sir.
C:Good night.
這是你的賬單，先生。
好的。
哦，我現在要走了。
我要付多少錢給你呢？
出納：2330元，先生，10%服務費，稅收包括在內，先生。
啊，這是合理的價格，好的。
謝謝你，先生，晚安，先生。
晚安。
另外送點小補充:
點菜就餐的次序：找桌子 看菜單 點菜 就餐 付錢
Have you got a table for two, please？
請問您有兩個人的桌子嗎？？
Have you booked a table？
您預定餐桌了嗎？
Have you made a reservation？
您預定了嗎？
smoking or non-smoking？
吸煙區還是非吸煙區？
Would you like something to drink？
您想喝什麼？
Would you like to see the menu？
您需要看菜單嗎？
Excuse me, could I see the menu, please？
打攪一下，我能看看菜單嗎？
Are you ready to order？
您現在可以點餐嗎？
first course
第一道菜
maincourse
主菜
dessert
甜食
Could I have the bill, please？
請拿賬單來，好嗎？
How would you like to pay？
請問您怎樣付款？
這里還有很多,希望可以用的上:
http://www..com/?word=%B2%CD%CC%FC%BB%E1%BB%B0&tn=myie2dg
http://www..com/?word=%D3%A2%D3%EF%B5%E3%B2%CD&tn=myie2dg
http://www..com/s?cl=3&wd=%B2%CD%CC%FC%BF%DA%D3%EF
4. 求各種餐廳英語口語情景對話。
新動態解答：請給我菜單。
May I have a menu,please？
是否有中文菜單？
Do you have a menu in chinese？
在用晚餐前想喝些什麼嗎？
Would you like something to drink before dinner？
餐廳有些什麼餐前酒？
What kind of drinks do you have for an aperitif？
可否讓我看看酒單？
May I see the wine list？
我可以點杯酒嗎？
May I order a glass of wine？
餐廳有那幾類酒？
What kind of wine do you have？
我想點當地出產的酒。
I'd like to have some local wine.
我想要喝法國紅酒。
I'd like to have Frence red wine.
是否可建議一些不錯的酒？
Could you recommend some good wine？
我可以點餐了嗎？
May I order,please？
餐廳最特別的菜式是什麼？
What is the specialty of the house？
餐廳有今日特餐嗎？
Do you have today's special？
我可以點與那份相同的餐嗎？
Can I have the same dish as that？
我想要一份開胃菜與排餐(魚餐)。
I'd like appetizers and meat(fish) dish.
我正在節食中。
I'm on a diet.
我必須避免含油脂(鹽份/糖份)的食物。
I have to avoid food containing fat(salt/suger).
餐廳是否有供應素食餐？
Do you have vegetarian dishs？
你的牛排要如何烹調？
How do you like your steak？
全熟(五分熟/全生)。
Well done (medium/rare),please.
5. 餐廳服務員常用的英語口語 點餐時急用的英語口語
服務員：
1 Can I help you / May I help you / What can I get for you today
2 May / Can I take your order 您要吃點什麼?
3 What will it be 您要點什麼?
4 For here or to go / Stay or to go / Is that for here or to go ——For here ./ To go .
5 Do you need some drinks / Would you like something to drink / What kind of drinks
6 Would you like fries to go with that （ 如果你是單點漢堡,他可能會這樣問 ）
7 What kind of meat would you like 您要什麼肉?
8 What kind of sauce would you like with the chicken nuggets / Which sauce do you like
你想在雞塊上用哪種醬?
—— Ketchup （ 番茄醬 ） / BBQ sauce （燒烤醬）/ Hot mustard （ 芥末醬）
9 Is that all / Anything else —— That』s it .（ 多用 ） / That』s all .
6. 急需一些關於出國點餐用餐給小費之類的實用英語，要口語的實用的～
小費是不用說的，吃完飯留些零錢在桌子上即可。
一般侍者一進門會問：HOW MANY？
或者你一進門直接跟領位說：TWO PLEASE（兩個人用餐）
而且他可能會問：SMOKE OR NON-SMOKE（或者SMOKING）
吸煙區還是非吸煙區
過一會侍者會說：MAY I TAKE ORDER PLEASE?
點餐口語話的就說：
YES, I'LL HAVE (A)....XXX and XXX PLEASE.
XXX是菜名，照菜譜說就行了。
I'LL HAVE THE SAME PLEASE
我和他要一樣的。
然後他可能會問：ANY DRINKS？
你就回答你想喝的就行了，比如：COCONUT LASSI PLEASE。
其他可能用的：
Can I have an ash tray please? 請給我一個煙灰缸
Can I have some tissue please? 可以給我些餐巾紙嘛
總之就是CAN I HAVE XXXXXX PLEASE
如果是正餐可能要分4，5道，簡單的是開胃菜，湯，正餐，甜品。每道完了以後，侍者會問你：FINISHED？你說YES PLEASE就可以了。他就會收走。然後上下一道，否則下一道是不會上的喲。
THANKS和PLEASE多掛嘴邊。
雖然不像LS寫的那麼多，可是都是最最常用的。
如果英文不好就不要讓對方推薦什麼的了，否則會引起很多不必要的尷尬。哈哈！盡量簡單一點點菜好了。不知道LZ要去哪裡。
7. 餐飲行業經常用到的英語口語有哪些
I Explanation(10)
1,Table service餐桌服務.客人坐在餐桌旁,有服務員為其提供服務的一種服務形式.
2,Cuisine:菜系.取自於法語,在英語中用來指某一特定的烹飪體系.如中國菜為Chinese Cuisine.
Ⅱ Words 15分
餐飲部經理:Food and Beverage Manager,酒精爐Chafing Dish
特色烹調Regional Cooking中國白酒Spirit葡萄汽酒Sparkling Wine
Ⅲ Translate the fowling sentences into Chinese or English.
(一)漢譯英25分
1,您願意坐在哪兒
Where would you like to sit
2,我想要檸檬茶.
1 would like tea with a slice of lemon,please.
3,我們各付各的
Let's go Dutch.
4,請問您對用餐還滿意嗎
Is everything all right with your meal
5,對不起,女士,您能告訴我您的房號並出示您的房卡嗎
Excuse me.madam.May l have your room card
(二)英譯漢10分
1,Thank you very much.Have a nice evening.
非常感謝,祝您有個愉快的夜晚.
2,I'm sorry,sir,We do not have a table free now.Would you like to have a drink in the bar We shall call you as soon as possible
對不起,先生.我們現在沒有空餐桌,請您在酒吧稍等一下,好嗎 一有空
桌子我們就馬上通知您.
Ⅳ Answer the following question in English.(20分)
中國的八大菜系是什麼
Shandong Cuisine;Sichuan Cuisine;Guangdong Cuisine;Fujian Cuisine;Jiangsu Cuisine;Zhejiang Cuisine;Hunan cuisine;Anhui Cuisine
2,中餐的烹調方法有哪些
烘焙bake 煮boil 悶燉braise 炸deep fry 煎fry 炒fry 煙熏smoke
清蒸steam 燴stew 烘烤roast
V please introce your Chinese restaurant to your guest.(10分)
餐廳服務英語口語競賽試題(B)
I Explanation(10)
Banquet--宴會.宴會為多人准備的正式用餐形式.通常伴有致詞和一定的
儀式.
Self-service自助服務.有客人們自己從食品台上取事物的一種餐廳服務.
Ⅱ Translate the follwing Words into English(15分)
中餐廳Chinese Restaurant 筷子Chopsticks 芹菜Celery
鱸魚Perch 免稅商店Duty Free Shop
Ⅲ Translate he following sentences into Chinese or English.
i漢譯英(25分)
1,早上好!我能為您做點什麼
Good morning! What can l do for you
2,我想來點清淡些的,你能推薦什麽嗎
What would you recommend I prefer something light.
3,我希望沒有打擾您.
I hope I'm not disturbing you.
4,(餐廳)供應時間是:早餐7點到9點.
Service hours are from7:00a.m.to9:00a.m.for breakfast.
5,感謝您讓這件事引起我們的注意
Thank you for bringing this matter to our attention.
1,The sweet and sour fish is particularly good tonight.Would you like to try
糖醋魚是今晚特別推薦,您是否試試
2,You can hold the payment of the bill until you decide to leave if you like.
您可以等到要走的時候再付賬.
Ⅳ Answer the following questions in English.(20分)
1,中國的八大菜系是什麼
Shandong Cuisine;Sichuan Cuisine;Guangdong Cuisine;Fujian Cuisine;Jiangsu Cuisine;zhejiang Cuisine:Hunan cuisine:Anhui Cuisine
2,中餐的烹飪方法有哪些
烘焙bake 煮boil 悶燉braise 炸deep fry 煎fry 炒fry
煙熏smoke 清蒸steam 燴stew 烘烤roast
希望能幫助到你，望採納！！！
8. 講解餐廳英語口語的文章
餐廳日常英語口語
1、Welcome to our restaurant.
歡迎光臨我們餐廳。
2、Do you have a reservation， please?
請問你有訂座嗎？
3、May I know in what name that you booked the table?
先生，請問以什麼名字預訂的？
4、May I now many there are in your party， madam?
請問你們一共幾位？
5、Come this way， please， sir.
先生，請這邊來，好，到了。
6、How about this table?
這張台怎樣？
7、Is this table OK?
這張台行嗎？
8、Sorry， there don』t have any table free now， sir.
對不起，先生，我們現在沒有空台。
9、Would you mind waiting for a while， we will arrange a table for you as soon as possible? 我們將盡快地給你們安排座位，您介意稍等一會兒嗎？
10、What would you like to drink? Green tea or Black tea? Beer or sparking water?
您想喝點什麼？綠茶還是紅茶，啤酒還是汽水？
11、Sir， here is the menu. Please take your order.
先生，這是菜譜，請點菜。
12、Are you ready to order， sir?
點好了嗎？先生。
13、Take your time， sir.
慢慢來，先生。
14、Here is the menu， sir. I will be back to take your order in a minute.
這是菜譜，先生。一會兒我回來為您點菜。
15、Are you ready to order yet?
現在點好菜了嗎？
16、Excuse me， sir. Are these seats avatable?
請原諒，先生，這些座位有人嗎？
17、What would you the for dessent， sir?
先生，你要些什麼點心？
18、Are you ready to order yet， sir?
先生，你決定點些什麼了嗎？
19、What shall I order for you， sir?
先生，我可以為您點些什麼？
20、We have a special set menu for New Year/Christmas today， sir.
先生，我們今天推出新春/聖誕食譜。
21、A good choice， sir.
先生，一個非常明智的選擇。
22、May I dear up your table now?
先生，可以清理檯面了嗎？
23、May I take that away， madam?
女士，可以撤走這些嗎？
24、Do you enjoy your meal， sir?
你喜歡這些菜嗎？
25、I am glad you enjoy it.
我很高興你喜歡。
26、Hope to see you soon.
歡迎下次光臨。
27、What would you like to have?
你喜歡吃些什麼？
28、Toothpick 牙簽
29、Chopstick 筷子 A pair of chopsticks 一雙筷子
30、Table salt 精鹽
31、tissue 餐紙
32、Mustard 芥末
33、Soy sauce 醬油
34、Chilli sauce 辣椒醬
35、Vinegar 醋
36、Block sugar 方糖 A piece of sugar 一塊方糖
37、Beer 啤酒
38、Sparking water罐裝汽水
39、Coffee 咖啡 A cup of coffee 一杯咖啡
40、ice cube 冰塊
41、Milk 牛奶 Youger 酸牛奶
42、Red wine紅葡萄酒 White wine 白葡萄酒
43、Brandy白蘭地酒 Whisky威士忌酒 Maotai 茅台
Wuliangye 五糧液酒 Yanghe Daqu Wine洋河大麴酒 Dong wine 董酒
44、napkin 餐巾
45、tableware 餐具
46、Silver Plate 銀器
47、Paper napkin紙巾
48、Plate 盤
49、Dish 大盤、碟
9. 關於食物的英語口語大全
中國小吃英文表達
中式早點
燒餅Clay oven rolls 油條Fried bread stick 韭菜盒Fried leek mplings 水餃oiled mplings
蒸餃 Steamed mplings 饅頭 buns 割包Steamed sandwich 蛋餅Egg cakes
飯團Rice and vegetable roll 皮蛋 100-year egg 咸鴨蛋 Salted ck egg
豆漿 Soybean milk
飯 類
稀飯 Rice porridge 白飯 Plain white rice 油飯 Glutinous oil rice 糯米飯 Glutinous rice
鹵肉飯 Braised pork rice 蛋炒飯 Fried rice with egg 地瓜粥 Sweet potato congee
面 類
餛飩面Wonton & noodles 刀削麵Sliced noodles 麻辣面Spicy hot noodles 鱔魚面 Eel noodles
麻醬面 Sesame paste noodles 鴨肉面 Duck with noodles 烏龍面 Seafood noodles
榨菜肉絲面 Pork , pickled mustard green noodles 牡蠣細面 Oyster thin noodles
板條 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle
湯 類
魚丸湯 Fish ball soup 貢丸湯 Meat ball soup 蛋花湯 Egg & vegetable soup
蛤蜊湯 Clams soup 牡蠣湯 Oyster soup 紫菜湯 Seaweed soup 酸辣湯 Sweet & sour soup
餛飩湯 Wonton soup 豬腸湯 Pork intestine soup 肉羹湯 Pork thick soup 魷魚湯 Squid soup
花枝羹 Squid thick soup
甜 點
愛玉 Vegetarian gelatin 糖葫蘆 Tomatoes on sticks 長壽桃 Longevity Peaches
芝麻球 Glutinous rice sesame balls 麻花 Hemp flowers 雙胞胎 Horse hooves
冰 類
綿綿冰 Mein mein ice 麥角冰 Oatmeal ice 地瓜冰 Sweet potato ice
紅豆牛奶冰 Red bean with milk ice 八寶冰 Eight treasures ice 豆花Tofu pudding
果 汁
甘蔗汁 Sugar cane juice 酸梅汁 Plum juice 楊桃汁 Star fruit juice 青草茶 Herb juice
點 心
牡蠣煎 Oyster omelet 臭豆腐 Stinky tofu (Smelly tofu) 油豆腐 Oily bean curd 芋頭糕 Taro cake
麻辣豆腐 Spicy hot bean curd 蝦片 Prawn cracker 蝦球 Shrimp balls 春卷 Spring rolls
蛋卷 Chicken rolls 碗糕 Salty rice pudding 筒仔米糕 Rice tube pudding 紅豆糕 Red bean cake
綠豆糕 Bean paste cake 糯米糕 Glutinous rice cakes 蘿卜糕 Fried white radish patty 豆乾 Dried tofu 肉圓 Taiwanese Meatballs 水晶餃 Pyramid mplings 肉丸 Rice-meat mplings
其 他
當歸鴨 Angelica ck 檳榔 Betel nut 火鍋 Hot pot
Dialog one:
commis: How do microbes (bacteria) get in food (2) ?
chef: Mostly from your hands (3) .
commis: I should always wash them.
chef: Yes. Everything in the kitchen should be sanitized (4) .
commis: Right, I』ll use an antiseptic to sterilize.
(to sanitize= to sterilize)
Dialog Two
commis: What foods (5) are most dangerous?
chef: Protein foods (6) : meat, poultry, eggs, fish, dairy procts, etc.
commis: Does food poisoning have a special taste, a special smell or a special color (7) ?
chef: No.
commis: How can I stop food poisoning?
chef: Refrigerate food below 40F.
commis: Is there anything else I should know?
chef: Never leave food outside the refrigerator for more than two hours (8).
(1) 食物中毒。
(2) 細菌是如何污染食物的？
(3) 主要是通過你的雙手。
(4) 廚房裡所有的東西都應該消毒。
(5)(6)(7)(8)(9)「food」不可數名詞，這里「foods」表明不同種類的食物。
(10) 蛋白質含量高的食物。
(11) 一般疑問句。「does」是do的第三人稱單數形式，
(12) 它沒詞義，
(13) 是個助動詞，
(14) 在這里幫助構成疑問句。
(15) 祈使句的否定形式多以do not(通常寫為don』t)引起，
(16) 也可用never引起，
(17) 這時就是用never引起的祈使句，
(18) (19) 「食物放在冰箱之外決不能超過兩小時。」