英語口語及西餐知識

『壹』 提供些西餐廳英語口語

1.坐在這里可以么
Would you like to have a seat here?

2.您幾位
How many guests will be dining with you?

3.您想吃點什麼
May I take your order?

4.是否要一個單間?
Would you like to have a private seperated room?

5.單間有最低消費.最低消費xxx
You have the lowest cost on the private seperated room,and the price of that is......

6.結賬
This is your check,sir.

7.這是找零
Here are the changes for you.

8.謝謝光臨,慢走
Hope that I will see you again,take care,sir.

9.歡迎到我們賓館（餐廳、商店）來。
Welcome to our hotel (restaurant, shop).
10.這是您的賬單，請簽字。
Here is the bill. Please sign it.

還有這些
7:00a.m.to 9:00a.m.for breakfast.早餐7點到9點。
11:30a.m.to1: 30p.m.for lunch.午餐11點半到1點半。
6:30p.m.to 8:30p.m.for dinner.晚餐6點半到8點半。
希望能幫到你吧

『貳』 搜索西餐咖啡日常用語(英文)口語可以聽的,急,謝!

西餐廳英語
自助早餐從7；00AM 到11；00AM ￥/位加15% 服務費。
The buffet breakfast is RMB48/per person plus 15% service charge, and the service hour is from 7:00am till 11:00am.
自助晚餐從6:00PM到9:00PM，￥98/位加15%服務費。
The buffet dinner is RMB98/per person plus 15% service charge, and the service hour is from 18:00 till 21:00
西餐配有24小時的客房送餐服務。
24 hours room service provided by the western restaurant.
請問喜歡吃自助餐還是散點。
Would you prefer `A La Carte or buffet?
請問喜歡喝點什麼飲品？我們有啤酒、汽水或果汁。
What kind of drinks would you prefer? Beer, juice or other soft drinks?
請問幾位？
How many persons, please?
請問有預定嗎？
Do you have a reservation?
請問喜歡哪個位置？
Where do you prefer to sit?
請問有早餐劵嗎？
Do you have breakfast coupon?
10)實在對不起，現在餐廳已經客滿，如果您願意等會兒的話，我們非常歡迎。
I am afraid the tables are all engaged at the moment, Sir/Madam, would you mind to wait for a while?
11)謝謝，您就在大堂吧那邊坐著等會兒好嗎？如果一有空桌，馬上請您入座。
Could you take a seat in the lobby bar for a while and I will inform you when a table is free?
12)很對不起，先生/太太，讓您久等了。
I am very sorry to have kept you waiting, Sir/Madam.
13）您喜歡吸煙區還是無煙區 ？
Do you smoke, Sir/Madam?
14)請問喜歡喝咖啡還是茶 ？
Would you prefer tea or coffee?
15) 您介意和別人同桌嗎？
Would you mind sharing a table?
16)對不起，您跟那位先生/小姐合用一張台好嗎？
Would you mind sharing a table with that gentleman/Lady?
17)您等您朋友之前是否喝杯飲品呢？
Would you like to have a drink while waiting for your friend?
18)請問我現在可以幫您點單嗎？
May I take your order now?
19)請問您喜歡吃點什麼？
What kind of food would you like to have?
20)請問您點的牛扒喜歡幾成熟呢？，半熟、七成、或全熟。
How would you like your steak done, Sir/Madam, medium, medium well or well done?
21)您的牛扒喜歡配什麼汁呢？配飯還是配意粉，薯條，焗薯，炒薯。
我們有黑椒汁，紅酒汁，蘑菇汁，洋蔥汁.
What kind of dressing would you prefer with your steak?
We have black paper sauce, red wine sauce, mushroom sauce, onion sauce,
Would you like to have your steak with rice, French fries, baked potatoes or spaghetti?
22） 我可以重復一下您的點單嗎？您點的是。。。
May I repeat your order now?
23）還需要我為您做什麼嗎？還有其他需要嗎？
Anything else? Sir/Madam
24）早上好/中午好/晚上好，有什麼可以幫到您嗎？
Good morning/afternoon/evening, sir/madam, what can I do for you?
25） 請稍等。
Just a moment, please.
26）我想在房間用餐。
I want to have dinner in my room.
27）您的早餐在20分鍾之內送到。
Your breakfast will be delivered in 20minutes.
28）如需收餐，請打電話1到送餐部。
Please dial 「1」 for collecting the used dishes.
可以收餐嗎？
May I collect the used dishes?
30）要不要加多一隻啤酒呢？
Excuse me, sir/madam? Would you like one more beer,
31）我可以幫您把這個收走嗎
Can I take this away? Sir/madam?
32）您想要哪種啤酒呢？
What kind of beer would you like to have? Sir/madam?
33) 你們要開一張帳單，還是單獨開單付帳？
Would you like to have one check or separate checks?
34）請問現在可以為您結帳嗎？
May I settle your bill now?
35）您打算如何付款呢？簽單，付現，還是信用卡。
How would you like to pay for your bill? By cash or by credit card?
36）可以給我開發票嗎？
May I have the receipt?
37）這是您的找錢和發票
This is your change and receipt.

38）客人：可以入房帳嗎？
服務員：當然可以，請在這里簽名，並寫上房號，我可以看看您的房卡嗎?
Guest：Can you put it on my room bill?
Waiter: Yes, certainly, Sir/Madam. Please put your name and sign here.
May I have your room key please?
39）先生/女士，您在前台交的押金余額不足，麻煩您付現或者是刷卡可以嗎？
Excuse me, Sir/Madam, your room deposit balance become insufficient now, could you pay cash or settle by credit card now?
40）不好意思，您的簽名模式跟前台登記時的簽名模式不一樣，麻煩您重新簽一下可以嗎？
Excuse me, sir/madam; could you please sign the bill again? As your signature is different from the registration record.
41）請在這里簽名好嗎？
Sign here, please.
42）對不起，我不明白，我幫你轉到大堂副理處可以嗎？
I am sorry, Sir. I can』t understand, can I transfer your phone to the assistant manger?
43）對不起，這種酒不賣零杯，如果想喝一杯紅酒，我們有99長城紅或者有小支的紅酒。
Sorry Sir, this wine does not sell by glass, we have 』99 year Great Wall selling by glass or you may choose the small bottle red wine.
44）真對不起，這個菜需要一定的時間。
I am afraid this dish will take some more time to prepare.
45）實在對不起，我馬上為您重做。
I am sorry , Sir/Madam, I will change it for you now.
46）現在可以上點心了嗎？
Can I bring your dessert for you now?
47）現在要還是等一會兒
Would you like to have it now or later?
48）給您女兒換張高椅子好嗎？
Can we offer a stool for your daughter?
49）這些甜食（水果）是免費贈送的。
The dessert (fruit) is complimentary. I hope you will enjoy it.
50）謝謝請慢走，歡迎下次光臨。
Thank you for you coming. Hope to see you next time。

http://hi..com/minxiaoyan/blog/item/aac63edf71ed6510495403ab.html

http://www.wwenglish.com/t/d/這個網站也有很多英語聽力 挺不錯的

『叄』 西餐廳英語常用語

一、預定
1、上午/下午/晚上好，我能為您做些什麼？
Good morning / afternoon/ evenig, May I help you?
2、請問您一共有多少人來用餐？
How many presons are there in you party,Sir/Madam?
How many gicests are coming?
3、請問您幾點到？
What time would you like to arrive?
4、請問您貴姓？
May I have your name,please?
5、可以留下您的聯系方式嗎？
May I take your telephone number,please?
6、請問您有什麼需求需要我們做准備的？
Is there anything specis you would like us to prepore?
7、如果您有什麼要求，請通知我們。
If you have further requiements,please let us know.
8、恐怕我們餐廳給您留座到晚上8：00。
I'm afraid that we only can guarantee the table before 8:00in the evening.
二、迎賓
1 、上午好，歡迎光臨。
。。。。Welcome to our restanrant.
2、我能為您做些什麼？
May I help you?
3、請問您是否有預定？
Do you have a reservation?
4、請問您一共有多少人來用餐？
How many persons
5、請這邊走/請跟我來。
This way please/Follow me,please.
6、先生，您看見在這里可以嗎？
Would you like to sit here,sir?
7、您是願意靠窗戶坐還是靠門坐呢？
Which do you prefer,by the window or near the door?
8、您對這張餐桌還滿意嗎？
Is this table fine with you?
9、這是您的菜單，先生。
Here is the menle for you,sir.
10、對不起，先生，我們現在沒有空餐桌，請您在酒吧稍等一會兒，好嗎？有空桌，我們會立刻通知您。
I'm sorry,sir,we don't have a free table now,Would you like to have a drink in the bar?We'll call you as soon as possible.
11、先生，對不起，讓您久等了。
I'm sorry to keep you waiting,sir?
12、如果您在用餐時有什麼問題，請告訴我。
If you need any help,please call me.
三、點菜
1、請問我可以為您點菜嗎？
Are you ready to order now?
2、請問您想吃些什麼？
What would you like to order?
3、請問您還需要點別的嗎？
Would you like some more?
4、請問您的牛排要幾成熟？
How would you like your steak coled?
(Rare 一成熟；
Medium Rare 三成熟；
Medium 五成熟；
Medium Well 七成熟；
Well Done 全熟）
5、對不起，先生，這道菜已賣完。
I'm sorry sir ,we don't have any more.
四、征詢意見
1、請問您對一切還滿意嗎？
Is everything to you satisfaction?
Is everything all right with your med?
2、請問您還需要我為您提供些什麼嗎？
Is there anything eles that I can do for you ?
Can I bring you anything else?
3、請問我能清理餐台嗎？
May I clean your table now?
Would you like me to clear you table?
五、致歉
1、先生，實在對不起，我為我剛才的魯莽行為向您道歉。
I'm terribly sorry for such a mistake sir?
2、先生，對不起，我馬上給你換一盤。
I'm change it right away.
3、實在對不起，我馬上報告主管。
I』m very sorry ,I'll call the superrisor.
4、我再次向你道歉。
I would like to apologize once again.
5、對不起，但我們很高興您向我們指正出來。
I'm sorry,but we glad you pointed this buttons.
六、結帳
1、請問您現在結帳嗎？
Would you like to have the bill now?
2、請問您是付現金還是使用信用卡結帳？
Would you like to pay cash or by cred it card?
3、請問你們是分帳單是是合在一起？
Would you like the amout on the same billor seperately?
4、對不起，我馬上再重新算一遍。
Sorry,I shall add it up again.
5、對不起，您能告訴我哪兒錯了嗎？
Sorry,would you show me what is wrong.
6、對不起，您能告訴我您的房間號並出示您的房卡嗎？
Sorry,may I have you room key and room card?
7、對不起，請您在這簽個名。
Excuse me ,sir, would you please sign your name here?
七、送客
1、感謝您的光臨希望再次為您服務。
Thank you,sir,we hope to see you again.
2、很高興您用餐愉快，再見。
I'm glad you enjoyed your med,Good bye.
3、十分感謝，祝您有個愉快的夜晚，再見。
Thank you very much,Have a nice evening,Good Bye提問者評價謝啦

『肆』 關於西餐的英語

一、如何用英語點菜

在點菜之前，一般先要份菜單：

May I have a menu, please?（我可以看菜單嗎？）

如果對當地的菜餚不熟悉，可以問：

What is the specialty of the restaurant?（這家店的招牌餐是什麼？）

Do you have any special meals today?（今天有什麼特餐嗎？）

二、常見西餐英文菜單

1.冷盤（cold dish）

火腿沙拉 ham salad 雞蛋沙拉 egg salad

蔬菜沙拉 vegetable salad

2.湯（soup）

清湯 light soup; clear soup

濃湯 thick soup 紅菜湯 borsch

奶油火腿湯 creamed ham soup

3.魚蝦（fish and prawn）

俄式煎魚 fish a la Russia

奶油汁烤魚 baked fish with cream sauce

鐵扒大蝦 grilled prawns

4.素菜（vegetable dish）

黃油雜拌蔬菜 mixed vegetables with butter

清煎土豆餅 fried potato cake

咖喱素菜 curry vegetables

5.雞鴨（chicken and ck）

烤雞 roast chicken 炸雞 deep-fried chicken

比利時燴雞 Belgian stewed chicken

6.肉（meat）

總會牛排 club steak 法式牛肉扒 French steak

烤羔羊腿 roast lamb leg

法式豬排 pork chop a la France

7.飯後甜食（dessert）

蛋奶酥 souffle 巧克力凍 chocolate jelly

松餅 puff pastry 鮮水果沙拉 fresh fruit salad

-------------------------
Key sentences（重點句子）

244.What can I get you to drink？

我給您二位拿些什麼飲料呢？

245.I'd like a martini， please.

我要一杯馬丁尼雞尾酒。

246.Are you ready to order？

想好點什麼菜了嗎？

247.I'd like the leg of lamb.

我要小羊腿。

248.Okay，vegetables are peas and carrots， broccoli， cornor string beans.

可供選擇的蔬菜有豌豆和胡蘿卜、花椰菜、玉米或菜豆。

249.I'd like the char broiled steak.

我要炭火烤的牛排。

250.Oh，and French dressing on the salad， please.

色拉上用法式色拉醬。

251.What soup would you like to have，Mr and Mrs Green？

格林先生，格林太太，您要什麼湯？

252.I think we'll have country soup this evening.

今晚我們喝鄉下濃湯吧。

253.How about a fish casserole for each？

每人來份魚鍋子怎麼樣？

254.I'll have fried sole.

我吃炸鰈魚吧。

255.Would you like the steak well done or rare？

您喜歡牛排煎得透一點，還是略生一點？

256.What would you like for dessert？

要什麼甜食呢？

257.Vanilla icecre am for all of us then.

那麼我們都要香草冰淇淋。

258.Would you care for something to drink？

您要點什麼飲料嗎？

259.Yes，a bottle of white wine.Dry.

好，來一瓶白葡萄酒。要干白的。

Dialogue A

Waiter：Good evening，ladies.Here's your menus.What can I get you to drink？

Karen：I'd like a martini， please.

Jean：A glass Of white wine for me.

Waiter：Okay. Two specials， charbroiled steak and leg of lamb.

Jean：What are you having，Karen？

Karen：The leg of lamb sounds good to me.

Jean：I think I'll get the charbroiled steak.

Waiter：Okay.Okay， vegetables are peas and crrrots， broccoli， corn， or string beans.

Karen：Peas and carrots.

Jean：Baked.

Waiter：Okay.What of dressing？French，Italian，blue cheese，Russian？

Karen：Italian.

Jean：I'd like the charboirled steak.

Waiter：Okay.

Jean：And I'd like it medium－rare.And with the broccoli.And baked potato.

Waiter：Okay， fine.

Jean：Oh，and French dressing on the salad，please.

Waiter：Okay，fine.I'll take your menus.

Dialogue B

（Lin＝L Clerk＝C Waiter＝W Mr.Green＝MrMrs.Green＝Mrs）

（8∶00 p.m.at the restaurant）

W：Here's the menu for this evening.I'll come and take yourorder when you're ready.

L：Thanks.

L：What soup would you like to have，Mr and Mrs Green？

Mrs：I think we'll have country soup this evening.

L：I know both of you fancy fish.How about a fish casserolefor each？I had it here last Wednesday.It's wonderful.

Mrs：I'm afraid it's too rich for me.I'll have fried sole.

L：And Mr.Green？

Mr：I'll have the same.

W：Can I take your order now？

L：Yes，country soup for all three of us，two fried soles and a beef steak.

W：Would you like the steak well done or rare？

L：Well done.

W：Very good.And what would you like for dessert？

L：（To the Greens） What do you say to vanilla icecream？

Mr and Mrs：Very good.

L：Vanilla icecream for all of us then.

W：Very good，sir.Would you care for something to drink？

L：Yes，a bottle of white wine.Dry.

Words and Expressions

menu n.菜單

martini n.馬丁尼雞尾酒

steak n.牛排

charbroil vt.用木炭火烤

sound good （口語）聽起來不錯

pea n.豌豆

carrot n.胡蘿卜

broccoli n.花椰菜

corn n.玉米

string bean n.菜豆

bake v.烤

mash vt.搗爛

country soup 鄉下濃湯

fancy v.喜歡

casserole n.焙盤

fish～ 魚鍋子

vanilla n.香草

care for 喜歡，願意

wine n.葡萄酒

dry a.干（的），不甜的

Key Sentences（重點句子）

229.I'd like to try some Chinese food.

我想嘗嘗中國菜。

230.It's divided into eight big cuisines，or say，eight styles，such as Cantonese food，Beijing food，Sichuan food，etc.

中國菜分成八大菜系，或者說八種風味。如廣東菜、北京菜、四川菜等等。

231.Is there any difference between Cantonese food and Beijing food？

廣東菜和北京菜有什麼不同呢？

232.Contonese food is lighter while Beijing food is heavy and spicy.

廣東菜清淡適口，而北京菜則味重香濃。

233.Most Sichuan dishes are spicy and hot.

四川菜大都麻辣濃香。

234.So what's your recommendation for me？

那麼你給我推薦幾道菜吧。

235.I think Ma pobeancurd and shredded meat in chilli sauceare quite special.

我覺得麻婆豆腐和魚香肉絲味道不錯。

236.What would you like to have tonight？

今晚您要吃點什麼？

237.What kind of cuisine do you have in your dining－room？

你們的餐廳有什麼菜系？

238.We have Guang dong food，Sichuan food and Shanghai food.

我們有廣東菜、四川菜和上海菜。

239.Could you tell me the different features of them？

你能否給我講講這些菜的不同特點呢？

240.Guangdong food is a bit light，while Sichuan food has a strong and hot taste，and Shanghai food is oily.

廣東菜稍微清淡，四川菜味濃而辣，上海菜油膩。

241.I think I'd like to have Guangdong food.

我想要個廣東菜。

242.We have sliced chicken soup，dried mushroom clear soup and so on.

我們有雞片湯、香菇清湯等等。

243.I prefer dried mushroom clear soup.

我要香菇清湯。

Dialogue A

（The waiter is explaining something to Johnson.）

A：Excuse me， I'd like to try some Chinese food. Can you tell me where I should go？

B：We serve Chinese food here. But I'm not sure which style you prefer？

A：I have no idea about Chinese food.

B：It's divided into eight big cuisines，or say， eight styles，such as Cantonese food， Beijing food， Sichuan food，etc.

A：Is there any difference between Cantonese food and Beijing food？

B：Yes，Cantonese food is lighter while Beijing food is heavy and spicy.The famous specialities of these two are roast suckling pig and roast Beijing ck.

A：How about Sichuan food？

B：Most Sichuan dishes are spicy and hot.And they taste differently.

A：Oh，really，I like hot food.So what's your recommendation for me？

B：I think Mapo beancurd and shredded meat in chilli sauceare quite special.We have a Sichuan food dining-room. May I suggest you go there？ It's on the second floor.

A：Thank you.

B：My pleasure.

Dialogue B

（A：Waiter B：Mr Frank）

A：Mr Frank，what would you like to have tonight，Western food or Chinese food？

B：When I was in America，my friend，Mr.Dull recommended me to have Chinese food，and I appreciate it very much in－deed.What kind of cuisine do you have in your dining－room？

A：We have Guangdong food， Sichuan food and Shanghai food.Which one do you like best？

B：I don't like anything greasy.I think I'd like to have Guangdong food.

A：O.K.。How about saute prawn section，saute lobsterslices with mushroom？

B：All right.I'll take them all.

A：Mr.Frank，do you like to use chopsticks？If you don't，I'll get you fork and knife.

B：If I can have them，so much the better.

A：Do you like some soup？

B：Yes， I don't know what soup you have.

A：We have sliced chicken soup，dried mushroom clear soup and so on.

B：Good.I prefer dried mushroom clear soup.

A：According to the specifications of Chinese food， we serve dishes first and then soup.If you like we'll bring you some soup first.

B：I'm used to having soup first.

A：All right， I'll get it for you.

Words and Expressions

cuisine n.烹飪，烹飪法

light a.清淡的，易消化的

heavy a.難消化的

spicy a.香的，加香料的

Cantonese a.廣州的

speciality n.特製品，特產

roast suckling pig 烤乳豬

roast Beijing ck 北京烤鴨

hot a.刺激的，辣的

chilli n.（干）辣椒

feature n.特徵，特色

oily a.浸透油的，油膩的

greasy a.油膩的

saute a.嫩煎的，用少量油快炸的

lobster n.大螯蝦；龍蝦

mushroom n.蘑菇

specification n.規格，說明書

213.Where would you like to sit？

您願意坐在哪兒？

214.We would like a table by the window so that we can en－joy the view of the lake.

我們想坐在窗戶旁邊，這樣好欣賞外面湖上的景色。

215.I'm sorry， sir. The window tables have all been taken.

很抱歉，先生，靠窗戶的桌子都有人了。

216.What about one that is further back but still offers a view of the lake？

有靠後一點的桌子，還能欣賞到湖上景色，行不行？

217.Would you follow me，please？

請跟我來好嗎？

218.It's number 14 and your waitress will be with you right away.

這就是您的桌位，14號，服務員馬上會來招待你們。

219.I'm sorry，the house is full now.

對不起，餐廳現在客滿了。

220.But if you would like to wait you are more than welcome to do so.

但是如果您願意在這兒等的話，我們非常歡迎。

221.And it is on…？

那麼賬記在……？

222.Now would you please take a seat and wait over there？

您先在那邊坐下來等好嗎？

223.We will have you seated as soon as we get a free table.

有空桌就請您入座。

224.Would you come this way，please？

請這邊走。

225.I'm sorry to say that we haven't got any vacant seat at resent.

很抱歉眼下沒有空桌位了。

226.Would you please wait in the lounge for about five minutes？

請在休息室等大約5分鍾好嗎？

227.I'm sorry to have kept you waiting，sir and madam.

先生和夫人，很抱歉讓您等待。

228.Would you step this way，please？

請這邊走好嗎？

vacant a.空的，閑的

lounge n.休息室

sprite n.雪碧
Key Sentences（重點句子）

260.Here is the fried beef with green pepper and onion.

這是胡椒洋蔥炒牛肉。

261.And I have ordered another dish—plain fried shrimps.

我還點了另外一道菜——清炒蝦仁。

262.It's coming.

就來了。

263.It's sweet and sour pork.

這是糖醋肉。

264.I'm afraid there is a mistake.I ordered a sweet and sour fish.

恐怕弄錯了，我要的是糖醋魚。

266.Excuse me，sir.I ordered the hairy crab，but you gave me the green crab.

對不起，先生。我點的是毛蟹，而你給我的是青蟹。

267.I'll get you the head－waiter.

我去請主管來。

268.I do apologize for giving you the wrong dish.

給您上錯了菜，我實在抱歉。

269.I'll change it immediately for you.

我馬上給您換。

270.I'm afraid I don't have enough time to wait for the next cra

『伍』 求一篇用西餐的英語情景對話

bon appé來tit 用餐愉快，開始的時候說

Cheers 乾杯自

Help yourself 別客氣

場景的話，

服務員會說
Would you like....？你想要什麼
what would you prefer..or..？你更喜歡哪個

經理會問外國客戶，
would you like to try some....?你願意嘗嘗。。。嗎？
Do you have any diet custom? 您有什麼特殊飲食習慣嗎？（比如素食者，或者不能吃某種肉類、海鮮的）

秘書這個時候應該說的比較少，他可以幫助經理推薦一些
What about...?

外國客戶那就是主要回答這些問題了。喜歡的話他就說I would love to...或者I prefer..如果不喜歡的話那就是NO thanks了

『陸』 英語口語的常用分類

應用人群：
出國留學生、英語國家移民、出國旅遊、去英語國家工作等。
應用范圍：
簽證申請；出國；住旅館；關於公寓；在郵局；在學校；生病；在銀行；關於工作；餐舞會；在機場；交通；購物；電話；道歉；車禍；在租車行；失物招領等。 面試英語主要應用：進外企工作，跳槽，英語相關面試公司。在多人競爭某一職位時，簡單的「可以理解的」初級英語層次顯然不能夠凸顯個人實力。應聘者前往面試前不妨關注一下自己的英語表達和發音，盡量避免中國式英語，多了解即將應聘的外企的國家文化及企業文化。
主要涉及的知識點：自我介紹(self-introction)、教育背景(Ecational Background)、大學生活(College Life)、求職動機(Application Purpose)、實習或工作經驗(Work or Part-time Experience)、個人能力(Abilities)、性格個性(Personality)、團隊合作精神(Teamwork)、興趣愛好(Hobbies)、職業規劃(Career Goals)、期望薪酬(Expected Remuneration)。 包含商務談判，社交禮儀，外貿工作人員，英語導游，西餐廳服務員等相關行業。
另一方面製造業、旅遊業、時尚業、廣告、餐飲、媒體、動畫製作等多種商業活動的內容及常用的英語詞彙。
商務英語應用范圍光，需求大，在中國的市場更加深入地融入到國際經濟社會之中時，國內人才市場由於大批外資公司的登陸，對商務英語的人才的需求也愈來愈大。 主要應用於：英語角，英語辯論賽、英語演講，常用生活中的英語交流。
學生入學、上課、考試、課外活動、膳宿、畢業等校園生活的各側面，精心選取典型、常用的口語句子編成情景對話，英漢對照，配以外國專家朗讀錄音磁帶，供在校生和英語自學者學習、運用。

『柒』 關於西餐的英語有哪些

頭盤及沙拉類 Appetizers, Starters and Salads

1. 腌熏三文魚 Smoked Salmon
2. 凱撒沙拉 Caesar Salad
3. 鮮蘑雞肝 Chicken Liver Terrine with Morel
4. 乳酪瓤蟹蓋 Crab Shells Stuffed with Cheese
5. 鮮果海鮮沙拉 Seafood Salad with Fresh Fruit
6. 廚師沙拉 Chef's Salad
7. 金槍魚沙拉 Tuna Salad
8. 尼斯沙拉 Salad Nicoise

湯類 Soups
9. 奶油蘑菇湯 Cream of Mushroom Soup
10. 奶油胡蘿卜湯 Cream of Carrot Soup
11. 奶油蘆筍湯 Cream of Asparagus Soup
12. 墨西哥辣味牛肉湯 Mexican Chili Beef Soup
13. 番茄濃湯 Tomato Bisque Soup
14. 海鮮周打湯 Seafood Chowder
15. 法式洋蔥湯 French Onion Soup
16. 牛肉清湯 Beef Consommé
17. 匈牙利濃湯 Hungarian Goulash
18. 香濃牛尾湯 Oxtail Soup
19. 義大利蔬菜湯 Minestrone Soup
20. 蔬菜乾豆湯 Hearty Lentil Soup
21. 牛油梨凍湯 Chilled Avocado Soup
22. 西班牙番茄凍湯 Gazpacho


禽蛋類 Poultry and Eggs
23. 紅酒鵝肝 Braised Goose Liver/ Foie Gras in Red Wine
24. 乳酪火腿雞排 Chicken Cordon Bleu
25. 燒瓤春雞卷 Grilled Stuffed Chicken Rolls
26. 紅酒燴雞 Braised Chicken with Red Wine
27. 烤雞胸釀乳酪蘑菇餡 Baked Chicken Breast Stuffed with Mushroom and Cheese
28. 炸培根雞肉卷 Deep-Fried Chicken and Bacon Rolls
29. 水波雞胸配意式香醋汁 Poached Chicken Breast with Balsamic Sauce
30. 烤火雞配紅漿果沙司 Roast Turkey with Cranberry Sauce
31. 烤瓤火雞 Roast Stuffed Turkey
32. 燒烤雞腿 BBQ Chicken Leg
33. 烤檸檬雞腿配炸薯條 Roasted Lemon Marinade Chicken Leg with French Fries
34. 扒雞胸 Char-Grilled Chicken Breast
35. 咖喱雞 Chicken Curry
36. 秘制鴨胸配黑菌炒土豆 Pan-Fried Duck Breast with Sautéed Potatoes and Truffles
37. 火腿煎蛋 Fried Egg with Ham
38 洛林乳蛋餅 Quiche Lorraine
39. 熘糊蛋 Scrambled Egg

『捌』 西餐常用的英語單詞有哪些

1、TENDERLOIN（菲力牛排）（嫩牛柳，牛裡脊）
TENDERLOIN又叫FILLET（菲力），是牛脊上最嫩的肉，幾乎不含內肥膘。由於肉容質嫩，很受愛吃瘦肉朋友的青睞。食用技巧：煎成3成熟， 5成熟和7成熟皆宜。

2、RIB-EYE（肉眼牛排）

牛肋上的肉，瘦肉和肥肉兼而有之，由於含一定肥膘，這種肉煎烤味道比較香。食用技巧：不要煎得過熟，3成熟最好。

3、SIRLOIN（西冷牛排，沙朗牛排）（牛外脊）

牛外脊上的肉，含一定肥油，在肉的外延帶一圈呈白色的肉筋，總體口感韌度強，肉質硬，有嚼頭，適合年輕人和牙口好的人吃。食用技巧：切肉時連筋帶肉一起切，另外不要煎得過熟。

4、T-BONE（T骨牛排）

亦作丁骨，呈 T 字型（或「丁」字型），是牛背上的脊骨肉。T型兩側一邊量多一邊量少，量多的是西冷，量稍小的便是菲力，中間被肋骨隔著。

5、Dry aged steak（乾式熟成牛排）

乾式熟成牛排一般常用頂級肉眼牛排存放至少7~24天風干，這個過程使牛肉顏色變深，牛肉的結蒂組織軟化，同時又由於部分水分的蒸發而令牛肉的肉味更醇厚。

『玖』 求西餐廳常用英語短語

西餐廳英語口語
一、沙司Sauce
⑴冷沙司和冷調味品：
①馬乃司沙司Mayonnaise Sauce
②千島汁Thousand Islands Dressing
③醋油汁Oil Vinegar
④芥末沙司Mustard Sauce
⑤法式汁French Dressing
⑥乳酪汁Cheese Dressing
⑵熱沙司：
①布朗沙司Brown Sauce
②蘋果沙司Apple Sauce
③咖喱沙司Curry Sauce
④奶油沙司Cream Sauce
⑤番茄沙司Tomato Sauce
⑥黃油沙司Butter Sauce
二、菜餚生熟程度
⑴一成熟Rare-R
⑵三成熟Medium Rare-MR
⑶五成熟Medium-M
⑷八成熟Medium well-MW
⑸全熟Well-down W
三、早餐
1、大陸式早餐Continental Breakfast
2、美式早餐American Breakfast
⑴果汁類：橙汁 Orange Juice
菠蘿汁 Pineapple Juice
番茄汁Tomato Juice
檸檬汁Lemon Juice
西柚汁Grape fruit Juice
⑵穀物類食品：燕麥片Oatmeal
玉米片Cornflakes

糖 漿Syrup
蜂 蜜Honey
⑶蛋類：①煎 蛋Fried Egg
單面煎Sunny-side up
雙面煎Over Easy
雙面煎老蛋Over Hard
②煮蛋Boiled Egg
嫩2-3 老5-7
③炒蛋Scrambled Egg
④水波蛋Poached Egg
⑤蛋卷Omelet
清蛋卷Plain omelet
洋蔥蛋卷Onion omelet
番茄蛋卷Tomato omelet
火腿蛋卷Ham omelet
⑷肉類：火腿Ham
香腸Sausage
煙肉Bacon
⑸麵包：烤麵包Toast
麵包卷Roll
半形包Croissant
黃 油Butter
果 醬Jam
蘋果醬Apple Jam
橘子醬Marmalade Jam
⑹飲料類：咖啡 coffee
紅茶Black Tea
牛奶Milk
椰子Coco

正 餐

1、頭盆 Appetizers
Starters
Hord』euvres
2、湯Soups
3、色拉Salads
4、主菜Main Courses
5、甜點Desserts
①乳酪Cheese
②甜品Sweets
蛋糕Cake
布丁Pudding
比薩Pizza
煎餅Pancake
冰淇淋Ice Gream
水果Fruit
香煙Cigarette
菜單menu

烹調方法

1、煎Fried
2、炸deep-fried
3、炒Saute
4、煮Boil
5、燜Braise
6、燴Stew
7、烤Roast
8、焗Bake
9、鐵扒Grill
10、串燒Broil

酒店早餐英語口語
水果: 西瓜 Water melon 調料: 方糖 Sugar
西紅柿 Tomato 鹽 Salt
香蕉 Banana 醬油 Soy sauce
梨 Pear 果醬 Jam
橙 Orange 椒鹽 Pepper
葡萄 Grape 醋 Vinegar
點心: 蛋糕 Cake 黃油 Butter
煎餃 Fried mpling 雙面煎蛋 Fried over
油條 Deep-fried dough sticks 單面煎蛋 Sunny side up
肉包 Steamed stuffed buns 咸鴨蛋 Salt ck』s egg
夾餡麵包 Bread sandwich 1.Welcome to our restaurant.
歡迎到我們餐廳來。
烤麵包 Toast
2.Have a good time!
炒飯 Fried rice
祝您用餐愉快！
炒麵 Fried Noodles 3.You are welcome.
不用謝。
稀飯 Rice grud
4.I』m sorry, It』s my fault.
飲料: 牛奶 Milk
很抱歉，那是我的錯。
豆漿 Saybean milk 5.Where is the washroom?
橙汁 Orange juice 衛生間在哪兒？
6.This way, please.
咖啡 Coffee
請這邊走。
黑咖 Blak coffee 7.I』m afraid, You should pay it extra.
對不起，恐怕這個要額外付費。
奶咖 White coffee
8.The coffee is free for you.
紅茶 Red tea 這咖啡是為您免費提供的。
9.How wold you like to pay in cash or by credit card?
綠茶
Green tea
您如何付款，刷卡還是現金？
10.This is your bill,Please check it and sign here.
這是您的帳單，請核查並簽字。

酒店中餐英語口語
中餐英漢對照表

方 式 食品名稱 蔬菜名稱
fried煎 Lobster龍蝦 cueumber黃瓜
saute炒 crab蟹 spinach菠菜
Boil煮 oyster牡蠣 tomato蕃茄
stew燴 shrimpy蝦 patato馬鈴薯
roast烤 pork / meat肉 vegetable蔬菜
grill鐵扒 mutton 羊肉 shoots筍
Broil串燒 lamb羔肉 aukergine茄子
steame 蒸 ck鴨 spring onion大蔥
smoked熏 chicken雞 onion洋蔥
salty咸 beef牛肉 chili辣椒
sweet甜 fish魚 mushroom香菇
sour酸 prawn大蝦 bean豆
hot 辣 croaker 黃花魚 garlic大蒜
soy 醬 rib 排骨 主 食Bamboo
bitter苦 hoof蹄 rice 米飯
pepper salt 椒鹽 eels鱔 noodle 面條
Beverage飲料 turtle甲魚 cake蛋糕
tea 茶 seafood海鮮 pastries糕餅
coffee 咖啡 pomfret鯧魚 Toast烤麵包
beer啤酒 abalone鮑魚 croissant半形麵包
Juice果汁
Mineral water 礦泉水
Sode water 汽水

⒈Welcome to our restaurant.歡迎到我們餐廳。
⒉How many person?幾位？
⒊Here is the menu,May I take your order?這是菜單，可以了點菜嗎？
⒋What kind of food(drink)would you like?請問你要點什麼菜（飲料）？
⒌Would you like fruit,(soup,fish,rice)? 你想要點水果嗎？(湯、魚、米飯)
⒍Do you have a meal voucher? 你有餐券嗎？
⒎Please enjoy your meal.請你慢用。
⒏That』s all for your dishes.您的菜上齊了。
⒐This way please, to take your order. 請到這邊來點菜。
⒑Hope you drop in again.歡迎再次光臨。