食物與文化英語閱讀

❶ 找一篇英語文章，關於美食的，長一點，正常語速至少要讀十分鍾，介紹的美食高端一點

DUMPLING 餃子

Jiaozi(chinese Dumpling) is a traditional chinese food ,which is essention ring holidays in nor thern china.Chinese mpling becomes one of the most widely love food in china.

Chinese mpling is one of the most important foods in chinese new year.Since the shape of chinese mpling is similar to ancient chinese gold or silier ingots ,they symbolize wealth .Traditional,th e members of a family get togeter to make mplings ring the New Year's Eve.They may hide a coin in one of the mplings. The person who finds the coin will likely have a good fortune in the New Year.Chinese mpling is also popular in other chinese holidays or festivals,so it is part of the chinese culture or traditional.

Chinese mpling is a delicious food.You can make avariety of chinese mplings using different filling based on your taste and how various ingredients mixed together by you .

Making mpling is really teamwork .Usually all family members will join the work .Some people starte to make pling when they were kids in the family ,so most chinese know how to make mpling .

Many foreigners are found of mpling and interested in making mpling. They are very glad to join the work .
餃子（餃子）是一種傳統的中國食品，這是在假日essention北中國。中國的餃子成為最廣泛的愛的食物在中國。
中國的餃子是中國新年最重要的食物。因為餃子的形狀類似於中國古代的黃金或西利耶爾錠，它們象徵著財富。傳統，即家庭成員獲得togeter在除夕包餃子。他們可能在餃子里藏一枚硬幣。發現這枚硬幣的人可能會在新的一年裡有好的好運，中國的餃子也很受歡迎，在其他的中國節日或節日里，所以它是中華文化傳統的一部分。
中國的餃子是一種美味的食物。你可以做各種餃子用不同的充填根據您的品味和如何各種成分混合在一起的你。
包餃子真的是團隊合作。通常所有的家庭成員將加入工作。有些人starte作出pling時，他們的孩子在家庭中，所以大多數中國人知道如何使餃子。
許多外國人發現餃子和餃子很感興趣。他們非常高興參加這工作。

❷ 用英語介紹日本飲食文化的文章，是高手就進

中英文對照的，樓主覺得長可選一段，滿意記得給個小旗哦```

Korea(韓國):

Main Korea Republic food and drink characteristic: High protein , much vegetable , happy event delicate , abstain from greasy food, sense of taste is burned with the cold give first place to. Korean regards rice as staple food down the ages. Cooked food gives first place to stewing to cook and to roast system , is not used for a hot dish mainly. Korean likes to eat noodles , beef , chicken and dog's meat , does not like to eat steamed bread , mutton and ck meat.

韓國飲食的主要特點：高蛋白、多蔬菜、喜清淡、忌油膩，味覺以涼辣為主。韓國人自古以來把米飯當做主食。菜餚以燉煮和烤制為主，基本上不做炒菜。韓國人喜歡吃面條、牛肉、雞肉和狗肉，不喜歡吃饅頭、羊肉和鴨肉。

Japan(日本)

Cooking culture introces Japan

Mention food and drink , be that food , vegetable , fish and flesh are that Japanesque non-staple food meal burns, and the Western Europe Chinese meal popularizes also very much like not only give first place to rice, before Japan can sample to rich various meal food. Japan is a very rich countries of high grade water resource , hygiene facilities improves and perfects also very much , drinks therefore running water is in any Japanese place being able to. Modern Japan culture is furthermore colorful. Girls are in the culture studying time-honoured Japan tradition, if sado , the ikebana simultaneous, also jump disco. The scene bordering but building the browse downtown area , antiquited temple and tower is not strange. Therefore modern Japan culture is antiquited have been tied in wedlock.

日本飲食文化介紹
說到飲食，不僅是以大米為主食、蔬菜、魚與肉為副食的日本式餐點，而且西歐中國餐點一般也很普及，在日本可以品嘗到豐富多樣的餐食。日本是一個優質水資源非常豐富的國家，衛生設施也很完善，所以自來水在日本的任何地方都可以飲用。現代的日本文化更是多彩多姿。女孩子們在學習自古以來的日本傳統文化，如茶道、花道的同時，也跳迪斯科。觀覽市區、古老寺院和高層建築相鄰而建的情景並不稀奇。故而現代的日本文化是結合了古老的、新興的、西洋的和東洋的文化而形成。

That Japanese loves the birthday department who raw fish is used for food , is covering up with sashimi as a result commonly is the most popular Japan in the homeland food. The Japanese cuisine is particular about the plain taste keeping food very much , does not encourage have added a condiment, use delicate give first place to. The color to cooked food has the very good request especially face to face, not only using all kinds of form , arrangement , colour collocation that the very delicate vessel does load food, to food to have very exquisite thinking also. Be taking a look on that is so meticulous that the day style being just like landscape painting-like takes care of , sometimes cannot bear to destroy that share for the first time to Japanese visitor beautiful.

日本人普遍愛食用生魚，因而蓋著生魚片的壽司是日本國內最流行的食物。
日本料理非常講究保持食物的原味，不提倡加入過多調料，以清淡為主。對菜餚的色面尤其有著很高的要求，不但使用各式各樣非常精緻的盛器來裝食物，對食物的形狀、排列、顏色搭配也都有很細膩的考慮。看著那一道道精細得有如風景畫一般的日式料理，初到日本的遊客往往不忍破壞那份美麗。

❸ 適合小學生閱讀的有關食物的英語短文、

a:what's your favourite food?
b:I like beef. What about you ?
a:I like fish.What's for your lunch today?
b:I's beef ,noodles and fish.What about you?
a:I's rice and chicken!

題目嘛……就你自己想啦！這內也不難！！容

❹ 關於"食物與文化"的英語文章

chinese take pride in their food culture just as french do. to taste a dish , what would you care most, the nutrition of the ingredients , the taste of the dish , the atomsphere you enjoy or the fun you may have when you are eating. The way i see it, chiese pay more attention to the atomsphere. it is easy to prove . Just think of how many things do you take ring the spring festival dinner. people talk ,laugh ,but seldom eat. They spend most of the time on drinking and toasting. My father say that he cannot eat anthing after several bouts of wine. Can we say dishes made ring the Spring Festival not dilicious ? On the contrary , the courses are exquisitely prepared. so chinese enjoy the dining atomsphere most.
there has been a heat debate about what kind of cuisine is the best in the world. some say french cuisine, others say italian cuisine, still some say Thai cuisine. As for me, chinese cuisine is the best. i have three points to support my view.
Firstly, chinese cuisine can be categorize into eight items, namely, Lu Yue , Chuan ,Xiang, Ming , Zhe, Su, Hui. moreover, there are various subtypes under the eight items. Secondly, chinese cuisine is a important communication tool. a good numer of business or deal get done and gratides or apology are readily accepted ring the dinning . last but not the least , chinese cuisine has a long history which seldom countries have had. There is a popular joke enjoyed by both people from home and abroad. We are know pizza, but where does it come from. You may quickly respose that it originate from Itali. While some say it derives from china. back to Tang dynasty(618-907AD), a italian saw chinese people put the filling into the thin flat dough to make mplings. when he went back to itali, he tried to make mplings by himself , but unfortunatly, he forgot how to put the piling in to the dough, thus , he just sprayed them on the surface of the pizza and baked it. Naturally the first pizza came into being.
There are countless reasons to prove the strengh of chinese cusine, here i just pick three of them to show the advantage of the chinese cusine.

some people may ask why chinese food cannot enjoyed by the people across the world while western food has already penetrating to the heart of chnese dietary habbit. i admit that there is a distavantage right here. however why we don't see things from anther angle, just the diversity of chinese food make it impossible to be globalized. can we people in differnt only speak a language, lead the same lifestyle and our offerspring be born in the same color. Obviously ,the answer is no. it's the diversity that makes the world full of wonder . even the western food does a lot change in itself in order to care to the special need of differnt peoples. Above all, chinese food can never be golobalized, if it did , then our world would be ruled by machine.

❺ 中國所有文化食物的英語短文 一百詞 帶翻譯

There are all kinds of food in China .Like pmlings, noodles ,bread and Beijing ck.They are very yummy . They are good for our body . Chinese people like them very much .Come and visit China , you will love Chinese food 。
中文制:中國有各種各樣的食物。如：餃子，面條，麵包和北京烤鴨。它們都非常美味。它們 對我們的身體非常好。中國人非常喜歡它們。來參觀拜訪中國，你將愛上中國食物。

❻ 初二學生用的英語閱讀題，關於飲食文化的。請附上題目與答案。要簡單一點的！急需。

這個應該買幾套卷子，題目多的是啊

❼ 求英國的飲食文化介紹短文(用英語!!)十萬火急

英國的飲食文化介紹：

The British generally prefer to cook in stew, barbecue, fry and fry. There are unique ways to cook meat, seafood and game.

英國人一般較喜愛的烹飪方式有燴、燒烤、煎和油炸。對肉類、海鮮、野味的烹調均有獨到的方式。

There is a special preference for beef, such as roast beef, which is not only served with seasonal vegetables and roast potatoes, but also with a little mustard sauce on the steak.

對牛肉類有特別的偏好，如燒烤牛肉，在食用時不僅附上時令的蔬菜、烤土豆，還會在牛排上加少許芥末醬。

In the use of condiments like butter and wine, in the spices like fresh spices such as meat, cinnamon.

在佐料的使用上喜好奶油及酒類，在香料上喜好肉寇、肉桂等新鮮香料。

The British are very particular about breakfast. There are many kinds of meals in English restaurants, such as fruit juice, fruit, eggs, meat, porridge, bread, jam and coffee.

英國人對早餐非常講究，英國餐館中所供應的餐點種類繁多，有果汁、水果、蛋類、肉類、麥粥類、麵包、果醬及咖啡等。

Afternoon tea, which is popular nowadays, is also handed down from Britain. It includes all kinds of snacks, muffins, fruit tarts and sandwiches.

時下所流行的下午茶也是傳來自於英國，內容包括各式小點、松糕、水果撻及三明治等。

(7)食物與文化英語閱讀擴展閱讀

1、地形地貌

英國西北部多低山高原，東南部為平原泰晤士河是國內最大的河流。塞文河是英國最長的河流，河長338公里，發源於威爾士中部河道呈半圓形，流經英格蘭中西部，注入布里斯托海峽。

泰晤士河是英國最大的一條河流，流域面積1.14萬平方公里，多年平均流量60.0立方米/秒，多年平均徑流量18.9億立方米。

2、動物資源

英國動物資源豐富，2007年英國政府開始實施野生動物保護計劃，截至2007年，英國有1149種瀕臨滅絕的野生動物，而刺蝟、收割鼠、大西洋鮭和麻雀首次被列入其中。

英國政府的這一野生動物保護計劃名為《生物多樣性行動計劃》，其中收錄了那些需要保護的哺乳動物、鳥類、昆蟲、無脊椎動物、魚類、海洋生物和菌類的名單。

❽ 介紹你喜歡的不同文化的食物英語作業

M;I love this shirt !
:This one
M:Yes!but,How much is it?
:Oh!this is not expensive.only 50 yuan.
M:Soso.30 yuan.!
:Ok,Pleas give my money.

❾ 找篇關於食物的英語短文

Fast Food

Fast food is becoming more and more popular in China, especially among children and teenagers. Today, nothing is more representative of the fast pace of modern society than fast food. There are several reasons for its popularity. First, it is quick and convenient. Go into a fast food restaurant, and your food will be ready in a minute. You can satisfy your hunger instantly. Precious time won't be wasted in waiting-in-line to order or waiting at your table for your food to arrive. Second, its popularity is also attributed to the clean food, the excellent service and the comfortable environment of the fast food restaurant.

However, I think that fast food isn't healthy enough because it does not compose a balanced diet and is low in nutrition. Doctors suggest that people should avoid eating too much fast food. Although home cooking is time-consuming and following washing-up tiresome, it offers healthy and delicious meals your body likes and needs. Fast food I s only a good choice when you are in a hurry and we should turn to it only once in awhile.

❿ 求一篇以健康與飲食文化的英語範文，大學詞彙。

烹飪 culinary art
菜系 cuisine
美食節 gourmet festival
色、香、味、形俱全 perfect combination of color, aroma, taste and appearance 四大菜系：山東菜、四川菜、粵菜、揚州菜
Shandong cuisine, Sichuan cuisine, Canton /Guangdong cuisine and Yangzhou cuisine
南淡北咸，東甜西辣
the light southern cuisine and the salty northern cuisine, the sweet eastern cuisine and the spicy western cuisine或
the light flavor in the south, the salty flavor in the north, the sweet flavor in the east and the spicy flavor in the west
白斬雞 tender boiled chicken
臭豆腐 odd-odour bean curd
風味小吃 local delicacy
刀切、火候
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刀切 cutting and slicing techniques 火候 heat control
切片 slicing
切條 cutting to strips
切絲 shredding
切柳 filleting
切丁 dicing
切碎 mincing
磨碎 grinding
大/旺/武火 strong heat
中火 medium heat
小/微/文火 gentle heat
烹飪方法 (名詞)
烹飪方法 Cooking Techniques 煎 pan-frying
炒 stir-frying
爆 quick-frying
炸 deep-frying
燴 stewing
熏 smoking
煨 simmering
煮 boiling
烘 baking
烤 roasting
蒸 steaming
紅燒 braising (with soy sauce) 涮羊肉 dip-boiled mutton slices 酒
啤酒 beer
洋酒 wine
黃酒 yellow rice wine 烈酒 spirit
白酒 white spirit